Kitchen Supervisor

JOB REQUIREMENTS: Description The Spotlight\'s on You: Start Your Journey at Marcus Theatres! Are you ready to launch your career with a blockbuster opportunity? At Marcus Theatres, we\'re not just offering jobs - we\'re handing out backstage passes to something bigger. With over 90 years of movie magic, we\'re redefining entertainment through immersive technology, unforgettable guest experiences, and a passionate team that brings every show to life. Whether you\'re a film fanatic, tech enthusiast, or hospitality hero, this is where passion meets purpose. We are seeking a dedicated Part Time Kitchen Supervisor who will drive theatre operations by leading with example, delivering exceptional guest service, and motivating staff in a fast-paced, clean, and safe environment while ensuring compliance with company policies. Located in Sun Prairie, WI, Palace Cinema is a 14-screen theatre that features two UltraScreens, two SuperScreens, Take Five Lounge, and Zaffiro\'s Express. This theatre combines innovative movie presentation technology, exceptional hospitality, and a commitment to guest satisfaction to create memorable entertainment experiences for every visitor. At Marcus Theatres, our mission is to deliver great experiences and achieve great results, and we\'re looking for team members who are ready to help us shape the future of entertainment. WHAT\'S IN IT FOR YOU? Free Movies Discounted concessions and free popcorn Flexible or set schedules Early wage access Ability to grow your career and transfer from one property to another Discounts at Marcus Hotels & Resorts locations rooms, restaurants, cafes, lounges, golfing, skiing, and spa Referral bonus for family and friends And much more! WHAT WE ARE LOOKING FOR: Must be at least 18 years old with supervisory experience in a high-volume theatre, cinema, retail, or hospitality setting. Working knowledge of Microsoft Office, including Outlook, Excel, Word, and Power Point Must be detail orientated, have strong organizational skills and the ability to multi-task in a fast paced kitchen environment 2-3 years as a lead cook experience Above average working knowledge of accepted safety and sanitation standards. Extensive experience with slicers, mixers, grinders, food processors, etc. Possess strong interpersonal, verbal, and written communication skills. Willing and motivated to learn new skills, tasks, and software systems to meet the changing demands of the industry WHAT YOU WILL BE DOING: Oversee and supervises daily line operation. Prepare all food items for banquet and restaurant use according to standard recipes. Visually inspects and samples all food for proper taste, color combination and overall presentation to maintain appeal. Schedule appropriate number of staff according to daily needs for banquet functions, theatre show times, and weekly forecasts. Maintain kitchen inventory and order as needed and follow storing stand maintain... For full info follow application link. EOE M/F/D/V/SO ***** APPLICATION INSTRUCTIONS: Apply Online: ipc.us/t/85BF285E803C43BC