Maple & Ash Boston - Captain (Server)

Join Maple Hospitality Group, where culinary excellence meets unparalleled service. Led by renowned restaurateur Jim Lasky and two-Michelin-starred Chef Danny Grant, known for his innovative approach to fine dining, we're building a team of passionate food lovers dedicated to creating iconic destinations.

We believe success hinges on impeccable food, world-class service, and one-of-a-kind dining experiences. As we expand across Chicago, Scottsdale, Dallas, Santa Barbara, Miami and Boston, you'll find endless opportunities for growth, travel, and continuing education.

Our culture is built on four core principles:

• Generosity: Always give more, exceed expectations.

• Excellence: Deliver exceptional work with unmatched expertise.

• Fun: Love what you do, laugh often, and enjoy the journey.

• Fail Fast: Learn from mistakes, adapt, and keep improving.

What You Will Do

• Provide excellent guest dining experience

• Ability to thrive in high pressure environments

• Efficiently manage a 3-5 table dining station

• Maintain a flawless presence pertaining to Maple Hospitality Group uniform and hygiene standards

• Communicate and report on guests experiences both negative and positive

• Read guests and deliver custom experiences based on your personality

• Be a true team player -- communicate with and support the team at all times

Qualifications

Who We Are Looking For

• Minimum 3 years of high volume fine dining experience

• A master of details

• Excellent time management skills with a proven ability to multitask

• Above average wine knowledge with intent to become certified within one year of employment

• Extensive food and culinary knowledge

• Excellent people skills

• High degree of professionalism

• A genuine passion for the craft of service