Ready to take the next step in your restaurant career? At Taco Bell | Luihn VantEdge, we're looking for leaders who love serving people, thrive in a fast-paced environment, and want to build something amazing - for themselves and their team. If you're all about great food, great people, and great opportunities, this is the place to learn, grow, and succeed!

What's in It for You as a Shift Leader:

Free meal every shift - fuel up on your favorite tacos!
Flexible scheduling - we'll help you balance work, school, and life
Medical, Dental, and Vision coverage (for full-time employees)
Education programs - GEDWorks, scholarships, and tuition reimbursement
Exclusive retail discounts - Taco Perks & KFC Employee Perks
Employee Assistance Program for personal and family support
Paid Time Off (for full-time employees)

What You'll Get From Us as a Shift Leader:

Clear leadership and development - we'll help you sharpen your skills and reach your next career goal
Real support and coaching from a team that cares about your success
A fun, energetic culture that celebrates wins and grows together
Opportunities to advance into Assistant or Restaurant General Manager roles

What We'll Count On You For:

Leading and motivating your team to deliver an exceptional guest experience
Running smooth, organized shifts that hit operations and service goals
Managing cash, sales, and daily administrative duties
Ensuring food quality, safety, and cleanliness standards are always met

Qualifications

Experience That Sets You Up for Success:

Starbucks

McDonald's
Crew/Shift Supervisor
Hourly Hospitality Manager
Production Supervisor
Restaurant Lead

Details:

Must be at least 18 years old
Part-Time and Full-Time Opportunities Available.
Job offers are contingent upon satisfactory background check results.

"You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees."

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