Kitchen Worker

Perform a variety of food preparation duties, including but not limited to; clean and sanitize work areas, equipment, utensils, dishes. Prepare food according to customers' orders or supervisors' instructions, following approved procedures. Customer service including; operating cash register, handle money, and give correct change. BFOQ Some positions may require applicants to be 18 years of age due to child labor laws. Hours will vary; evening and weekend availability is required. High School diploma or GED preferred.