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Substitute General Cafeteria Worker

  • Woolwich Township, NJ, United States

$15.92 USD / hour

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Job details

Pay
$15.92 USD / hour
Posting language
English
Posted

Original job description

Qualifications:

  • High school diploma or equivalent
  • Knowledge of basic math, in order to maintain production records and to reconcile cash register receipt
  • Be physically capable of lifting forty (40) pounds
  • Knowledge of basic sanitation practices
  • Capable of completing all workstation jobs including register/POS system
  • Required criminal history review background check and proof of U.S. citizenship or legal resident alien status.
  • Such alternatives to the above qualifications as the Board may find appropriate and acceptable

Reports To: Director of Food Services

Job Goal: To prepare and serve attractive and nutritious meals for students and staff encouraging participation in the School Meal Program.

Essential Functions: Employee must be available to perform the essential functions of their jobs whenever they are scheduled to work. Regular and reliable in-person job attendance and punctuality are fundamental requirements of this position.

Performance Responsibilities:

  • Perform specific tasks and responsibilities as determined by the requirements needed for each Work Station.
  • Practices procedures in use and care of equipment, and personal habits to assure that sanitation standards are met.
  • Performs equipment maintenance procedures.
  • Follows standards of safety in preparing, storing and serving food.
  • Follows instructions of the Food Service Consultant in preparing, portioning and serving meals, using correct food preparation techniques.
  • Maintains daily production records.
  • Participates in implementing cost containment measures while maintaining quality.
  • Attends job-related training classes, workshops and vendor/supplier exhibits.
  • Participates in enhancing visual aspects of operation.
  • Contributes to promotion of student and adult meal participation.
  • Works as a Team with all food service staff.
  • Performs other related duties as assigned.
  • Perform all other responsibilities and duties as may be assigned by the Superintendent of Schools and/or his/her designees.

Employment conditions:

Contract year: September 1 to June 30 (10 Mos.) Job Family Hourly Employees Evaluation: In accordance with Board policy Job code: 9400 Hourly Rate: $15.92/hour

More about this job

Skills

  • Sanitation
  • Equipment maintenance
  • Food service operations
  • Food preparation

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