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General Manager

  • Franklin, KY, United States

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Job details

Experience
A minimum of 2 years supervisory experience
Posting language
English
Posted

Original job description

strong>MANAGER As a General Manager, you will be a working manager responsible for the hands on day-to-day activities of the restaurant.

Maintaining initiatives in the areas of:

  • Administrative responsibilities
  • Interviewing, hiring & training
  • Performance reviews
  • Product quality
  • Maintenance.
  • Working a 45-50 hour work week

Qualifications

  • A high school diploma or University degree preferred
  • A minimum of 2 years supervisory experience
  • Knowledge of P & L statements
  • Basic math and accounting skills
  • Strong customer service skills
  • Strong skills in the areas of Communication, Leadership and Conflict Resolution
More about this job

Skills

  • Accounting techniques
  • Customer service
  • Communication skills
  • Leadership
  • Conflict resolution

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