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Added 4 hours ago
Second Shift Smokehouse Operator (Lebanon, PA)
Godshall's Quality Meats, Inc.
Lebanon, PA
Added 15 hours ago
Milk Transfer Operator (12 Hour Days Rotating Weekends)
Fairlife, LLC
WEBSTER, NY
…real dairy products includes: fairlife ultra-filtered milk; Core Power High Protein Shakes, a sports nutrition drink to support post-workout recovery; fairlife nutrition plan, a nutrition…
Added 1 day ago
Production Associate
Ornua Co-operative Limited
Whitehall, WI
Assist IWS operator with over wrap machine and fill roll changes
Added 1 day ago
Production Associate
Ornua Co-operative Limited
Whitehall, WI
Assist IWS operator with over wrap machine and fill roll changes
Added 1 day ago
Assistant Club Manager
BJ's Wholesale Club, Inc.
Fredericksburg, VA
Raising The Bar: Ensuring club is at plan or better for all Bottom Quartile core KPIs relevant to role.
Added 1 day ago
S
2nd Shift Stuffing Machine Operator
Smithfield
Cudahy, WI
- $24.19 USD / hour
…opportunities across locations and functions, a culture grounded in our Core Four values - gratitude, communication, respect and accountability - and a strong commitment to learning,…
Added 1 day ago
SP
Operate Polyclip - 2nd Shift
Smithfield Packaged Meats Corp
St Charles, IL
- $22.5 USD / hour
…opportunities across locations and functions, a culture grounded in our Core Four values - gratitude, communication, respect and accountability - and a strong commitment to learning,…
Added 1 day ago
Dishwasher
Crabtree Brands LLC
Poulsbo, WA
…work environment. We are currently looking for a Dish Machine Operator for Crabtree Kitchen + Bar in Poulsbo,…
Added 2 days ago
Utility Operator - U1 3rd Shift
Royal Cup, Inc.
Birmingham, AL
Keeping up daily / weekly sanitation records that are posted on the bulletin board.
Added 2 days ago
Utility Operator - U1 2nd Shift
Royal Cup, Inc.
Birmingham, AL
Keeping up daily / weekly sanitation records that are posted on the bulletin board.
Added 2 days ago
DG
1st Shift General Labor (Floors/Gate)
Dreyer's Grand Ice Cream
Tulare, CA
- $18.41 USD / hour
Clean and Sanitize assigned areas of the factory as part of the Master Sanitation schedule. Equipment carts and foamers need to be clean and organized. Chemical jugs need to be emptied and…
Added 2 days ago
AC
Corey - Production Assistant - Night Shift
AZEK Company
Scranton, PA
- $18 USD / hour
Assist the extrusion operator in producing quality products based on product specifications.
Added 2 days ago
Production Operator, 2nd Shift 3:30pm-11:30pm $24.28/hr.+*
Berber Food Manufacturing, LLC
Elk Grove, CA
The Production Operator plays a vital role in our food manufacturing process, ensuring the efficient and safe production of food products according to established quality and safety…
Added 2 days ago
OB
Cellar Technician 2 - Robert Hall Winery
O'Neill Beverages Co., LLC
Paso Robles, CA
- $21 to $25 USD / hour
The Cellar Technician 2 will assist in all phases of winemaking process, as well as care, maintenance, and sanitation of all equipment and facilities. Candidates should strive to learn…
Added 2 days ago
1st Wexxar Operator
SNACK CRAFT (MASTER)
GRAND RAPIDS, MI
Description: The Wexxar Operator is responsible for operating and maintaining Wexxar case erectors and sealers to ensure efficient and accurate packaging of food products. This role plays a…
Added 2 days ago
Food and Beverage - Prep Cook
Hornblower
Newport Beach, CA
…Group’s Ferry and Transportation Division, is the largest private operator of high-speed passenger and vehicle ferries in the United States, carrying more than 10 million passengers…
Added 2 days ago
S
Food Service Manager in Training
Subway
Northwood, OH
- From $20 USD / hour
CrossAmerica Partners is an operator of convenience stores and a retail distributor of motor fuels. With a geographic footprint across 34 states, we strive to be an industry leader,…
Added 2 days ago
Food and Beverage - Prep Cook
Hornblower
Marina del Rey, CA
…Group’s Ferry and Transportation Division, is the largest private operator of high-speed passenger and vehicle ferries in the United States, carrying more than 10 million passengers…
Added 2 days ago
HB
Down-Can Operator
HORNELL BREWING CO., INC.
Anaheim, CA
- $19 USD / hour
The Down-can Operator is responsible for monitoring the production line to ensure cans are properly oriented and positioned for filling and packaging. This role focuses on correcting cans…
Added 2 days ago
HB
Production Operator
HORNELL BREWING CO., INC.
Anaheim, CA
- $20 to $23 USD / hour
The Production Operator is responsible for operating, monitoring, and maintaining production equipment to ensure the safe, efficient, and high-quality production of finished goods. This…
Added 3 days ago
FA
Assistant Manager
Flynn Applebee's
Oxford, ME
- $18.36 to $25.5 USD / hour
Flynn Applebee's is one of seven premier brands of Flynn Group, which has grown to be the largest franchise operator in the world. Flynn owns and operates a diversified portfolio of…
Added 3 days ago
FA
Assistant Manager
Flynn Applebee's
Windham, ME
- $18.36 to $25.5 USD / hour
Flynn Applebee's is one of seven premier brands of Flynn Group, which has grown to be the largest franchise operator in the world. Flynn owns and operates a diversified portfolio of…
Added 3 days ago
Cook PM
Chick-fil-A
Charlottesville, VA
Our restaurant is locally owned and operated by an independent Owner/Operator committed to developing future leaders, investing in Team Members, and creating a culture built on teamwork,…
Added 3 days ago
D
Associate Operator, Blending Powder Packer (1st Shift) - New Ulm, MN
dsm-firmenich
New Ulm
- $24.04 to $25 USD / hour
The opportunity to work for a company where sustainability is much more than a claim and is core to our strategy and purpose
Added 3 days ago
DF
Forklift Operator/Material Handler
Dairy Farmers of America
Mechanicsburg, PA
- $26 USD / hour

KETTLE CUISINE LLC

Kitchen Machine Operator - 3rd Shift

Green Bay, WI, United States

Apply About employer

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Job details

Apply by: Nov 30, 2026
Working hours: 40 hours per week
Posting language: English
Posted: Oct 30, 2026

Original job description

Kettle Operators are responsible to produce sauces in open kettles and carefully monitor every batch to deliver best quality products.

Role and Responsibilities

Operate various cooking equipment – ovens, kettles, dishwasher, pumps, etc.
Verify correct ingredients and measure and/or weigh ingredients.
Place products on trays and have it ready for cooking.
Scoop/ fill products into kettle and place designated ingredients into kettle; monitor time and temperatures throughout the process.
Scoop/ remove all cooked products out of the kettle after cooking.
Clean and sanitize equipment/ work area after each use.
Gather veggie carts together.
Fill containers with hot stock.
Palletize boxes.
Run pan wash machine.
Utilize pallet jack to move totes and loads.
Responsible for communicating pertinent information to Supervisor.
Performs miscellaneous job-related duties as assigned.
Follows all Good Manufacturing Practices (GMP’s) as stated within the policy.
Follows all safety rules & procedures by working safely and ensuring safety of others.
Follows all food safety procedures.
Follows all environmental protocols as applicable.
Follows all sanitation procedures and work instructions.

Qualifications

Qualifications and Experience

High school diploma of GED certificate.
Prior manufacturing or food experience is preferred.
Bilingual in Spanish is a plus.

Required attributes

Must have high attention to detail, be dependable, trustworthy, able to bring energy to the performance of a task and maintain good relations with others.
Positive attitude and motivated by contributing to the overall success of the team.
Creative problem-solving skills.
Comfortable moving at a fast pace and in ambiguous environments.

In addition, the ideal candidate will have confidentiality, quality, accuracy, timeliness, reliability, and thoroughness of work performed; ability to gain the trust and respect of management team at the facility and employees, maintain the integrity of confidential business and product information; ability to communicate effectively and develop good working relationships with employees at all levels of the company, and ability to work with and through others is essential to accomplish goals and objectives of the Company.

Working Conditions And Physical Effort

Work is performed in a plant environment. Hours of work will generally be during regular business hours equaling 40 hours per week. The work environment involves high cold/hot temperatures, some exposure to hazards or physical risks which require safety precautions.

Physical Demands

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Physical ability to stand in platforms and constant walking.

Physical requirements (Amount of time in an 8-hour day)

Stand/Walk

6 or more

Sit

None

Drive Forklift – Prime Mover

None

Repetitive Hand Motion

Simple Grasping: 50%

Fine Manipulation: 30%

Pushing and Pulling: 50%. This includes pushing containers weighing 700 lbs., requiring an initial force of 50 lbs.

Frequent

Occasionally

Not at all

Bend

Squat

Climb

Twist Body

Environmental Conditions

Temperatures are hot and cold Temperature

Wet

Noisy

Lifting Requirement

Medium Work

Lifting of 50 to 75 pounds maximum with the frequent lifting and/or carrying of objects. Lifting might include over shoulder height in certain situations.

Very Heavy Work (intermittent)

Lifting objects 100 pounds with frequent lifting and/or carrying of objects weighing 50 pounds or more. Team lift is required for objects weighing over 50 pounds.

Protective Equipment: Employees must wear personal protective equipment as required by position.

Americans With Disabilities Act

Kettle Cuisine complies with all aspects of the Americans with Disabilities Act (ADA) and state disability laws. This means we will not discriminate against qualified individuals with a disability in any phase of the employment relationship including application for employment, hiring, promotions and/or advancement opportunities, termination, compensation, training and any other conditions or privileges of employment.

Core Values

Kettle Cuisine takes the utmost pride in its people, products and reputation. Each employee is expected to understand and live our Core Values every day.

Honor Food – We create and produce the best tasting, safest, all natural recipes that strive for perfection in every batch, from bench to kettle
Honor Each Other – We seek to develop trusting, respectful and mutually rewarding relationships with all our team members and business partners
Honor Development – We recognize and nurture each other’s talents, strengths and interests in order to further strengthen and grow our team

Honor Innovation – We continually strive for creative and sustainable ways to achieve excellence

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