Back to results

Production Supervisor

  • Plymouth, MA, United States

$70,000 USD / year

Applications open in a new tab.

Job details

Pay
$70,000 USD / year
Apply by
Experience
3–5 years of experience in dry or baked goods manufacturing.
Posting language
English
Posted

Original job description

Kelly is hiring a Production Supervisor for a full-time opportunity with a food manufacturing facility in Plymouth, MA. This role oversees daily production, supports production targets, and supervises and coordinates staff.

Pay: $70,000 per year

Schedule: Tuesday–Saturday, 8:30 a.m.–5:00 p.m.

Location: Plymouth, MA

Required food-safety PPE: Head cover, beard cover, white coat, and closed-toe shoes.

**DIRECT HIRE TYPE OPPORTUNITY**

Responsibilities:

  • Oversee daily production operations and help ensure production targets are met.
  • Supervise, schedule, and coordinate production staff.
  • Monitor production output and troubleshoot operational issues.
  • Support efficient workflow and consistent production performance.

Qualifications:

  • 3–5 years of experience in dry or baked goods manufacturing.
  • Previous supervisory or management experience in a food manufacturing facility.
  • Demonstrated experience overseeing employees and production output.
  • Excellent communication skills and strong spoken English to communicate production instructions and coordinate with staff.
  • Curious, proactive approach to understanding processes and resolving problems.
  • Strong troubleshooting, leadership, scheduling, and coordination skills.
  • HACCP and regulatory or food-safety compliance experience with USDA, FDA, GFSI, MDAR, or TRACES preferred. Training may be provided and paid for by the employer.

Position Highlights:

  • Family-oriented workplace
  • Casual dress code, with required food-safety PPE on the production floor
  • Private office space
  • Lunch and break room
  • Paid time off and paid holidays
  • 401(k) with employer match

Interested? Apply today to learn more about this opportunity.

10457534

More about this job

Skills

  • Food safety
  • Troubleshoot
  • Workflow
  • Food engineering
  • Communication skills
  • Troubleshooting
  • Leadership
  • Scheduling
  • HACCP
  • Regulatory compliance
  • GFSI

Report this job