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  • Application Engineer - DevOps & Engineering Tools

    RTX Corporation

    phoenix, AZ

    Experience using tools like Ansible, Chef, or Terraform.

  • CATERING SOUS CHEF - REDMOND, WA

    Compass Group

    REDMOND, WA

    • $82,000 to $85,000 USD / year

    Position Title: CATERING SOUS CHEF - REDMOND, WA

  • Clean Room Assembler

    Aerotek

    Chandler, AZ

    • $17.5 to $18.5 USD / hour

    Lift and move bins weighing up to 50 pounds into a dishwasher-style cleaning unit, understanding that heavier lifts are infrequent but possible.

  • Food Service - Food Service Cook

    SSA Group

    Bridgeport, CT

    Reports to: Kitchen Manager(s), Sous Chef(s) and Executive Chef

  • Table Attendant

    Weill Cornell Medical College

    New York, NY

    Serves as wine steward responsible for serving, decanting, and recommending wines to accompany the chef’s menus. In addition, provides table side service of Caesar salad, meat, and fish…

  • Prep Cook, The Sheraton

    Delaware North

    Nashua, NH

    • $18 to $21 USD / hour

    Prepare food to specifications before and during unit operations, complying with all portion sizes, quality standards, department rules, policies, and procedures, and label, date, and wrap…

  • Hakkasan | Chef de Partie

    Fontainebleau Florida Hotel, LLC

    Miami Beach, FL

    Responsible for assisting the Chef de Cuisine and Sous Chef to ensure quality food is prepared and displayed in order to achieve customer satisfaction and profitability while maintaining a…

  • Arkadia Grill | Commis I - Line Cook

    Fontainebleau Florida Hotel, LLC

    Miami Beach, FL

    Responsible for assisting the Chef de Partie with the working requirements of the day-to-day operations while maintaining a high standard of cleanliness and sanitation in designated work…

  • La Cote | Commis I - Line Cook

    Fontainebleau Florida Hotel, LLC

    Miami Beach, FL

    Responsible for assisting the Chef de Partie with the working requirements of the day-to-day operations while maintaining a high standard of cleanliness and sanitation in designated work…

  • La Cote | Chef de Partie

    Fontainebleau Florida Hotel, LLC

    Miami Beach, FL

    Responsible for assisting the Chef de Cuisine and Sous Chef to ensure quality food is prepared and displayed in order to achieve customer satisfaction and profitability while maintaining a…

  • Part Time Software Platform Engineer Co-Op (Remote)

    RTX Corporation

    richardson, TX

    • Part-time

    Raytheon’s Air & Space Defense Systems (ASDS) strategic business unit (SBU) specializes in multi-domain integrated air and missile defense, advanced sensors, space-based systems,…

  • Kitchen Supervisor - Cabrini - 20260480S

    Villanova University

    Villanova, PA

    …Management team in the overall operation of the dining hall/unit. Supervises all personnel, including training and discipline, as well as the preparation and service of food in the unit…

  • Unit Chef - St Mary's - 20260468S

    Villanova University

    Villanova, PA

    Villanova University Unit Chef - St Mary's Posting Details Do you have questions about the application process? If so, please refer to the Applicant FAQ's. Posting Details (Default Section)…

  • Food Service Cook (Seasonal)

    SSA Group

    Nashville, TN

    Reports to: Kitchen Manager(s), Sous Chef(s) and Executive Chef

  • Chef Assistant

    Dining Services at the University of Connecticut

    Storrs Mansfield, CT

    • $21.85 USD / hour

    …for the Fall 2026 semester.; this position is for non-state Chef Assistants in its Residential Dining and Retail locations. The ideal candidates should have experience in institutional or…

  • Chef

    Dining Services at the University of Connecticut

    Storrs Mansfield, CT

    • $26.37 USD / hour
  • Executive Sous Chef - Kimpton Sawyer Hotel

    Kimpton Hotels & Restaurants

    Sacramento, CA

    Work in collaboration with the Executive Chef in creating exciting, innovative, and delicious food. Participate in team leadership, communication, training, development, and problem…

  • Federal Work-Study Cascade Culinary Institute Assistant *Student Position only*

    COCC

    Bend, OR

    Elevation Restaurant support (cleaning, stocking, assisting Chef Instructors and students)

  • Part Time Software Platform Engineer Co-Op (Remote)

    RTX Corporation

    aurora, CO

    • Part-time

    Raytheon’s Air & Space Defense Systems (ASDS) strategic business unit (SBU) specializes in multi-domain integrated air and missile defense, advanced sensors, space-based systems,…

  • Regional Chef

    Elior North America

    Woburn, MA

    We are looking to add an experienced Regional Chef to work closely with our VP and District Managers in the areas of Culinary, Food Safety, Occupational Safety, and Sustainability. As a…

  • Titus Creek Bistro Chef

    Walla Walla Community College

    Walla Walla, WA

    • $68,898 to $77,952 USD / year

    Walla Walla Community College (WWCC) is seeking applicants for the Titus Creek Bistro Chef position at the Walla Walla campus.

  • Executive Sous Chef

    Kimpton Hotels & Restaurants

    Sacramento, CA

    Work in collaboration with the Executive Chef in creating exciting, innovative, and delicious food. Participate in team leadership, communication, training, development, and problem…

  • Food Service Supervisor - Medina Cleveland Clinic

    ARAMARK

    Medina, OH

    • $21 USD / hour

    Supervise and participate in the production, preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is…

  • Chef de Cuisine, Edelweiss Room

    The Stratton Corporation

    Stratton, VT

    • $70,000 to $78,000 USD / year

    The Chef de Cuisine is responsible for leading an independent culinary operation within the larger resort F&B organization, with their own team, financial accountability, menu development,…

  • Customer Service Manager

    AUBERGINE AND COMPANY

    Sugar House, UT

    • $17 to $18 USD / hour

    Aubergine Kitchen is a premium, health-forward fast casual restaurant brand built around fresh ingredients, chef-inspired recipes, and a menu that ranges from bowls and salads to plates and…