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Chef Supervisor
Syracuse University
Associate degree in Culinary Arts, Hospitality, or Restaurant Management and/or a combination of supervisory and professional culinary/kitchen experience equal to 5 years or more.
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Kitchen Associate - Store #69
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As a Kitchen Associate at Parker’s Kitchen, you will support the kitchen operations team by providing exceptional customer service while handling food and beverage preparation, along with…
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Operations Associate, Hartford, #69
Gopuff
…packing, receiving product both within our site and accompanying kitchen (if applicable), and working with our partner…
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Associate Designer - B2B
Williams-Sonoma
The B2B Associate Interior Designer will support the Business to Business Interiors team and work with the rest of the design, sales and operations teams to pull together projects and…
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