Jobs in the United States

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Added 6 mins ago
Busser
Fogo de Chao Churrascaria (Troy) LLC
Troy, MI
At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care…
Added 9 mins ago
Server
Epic Healthcare
Bell Gardens, CA
All other duties as assigned by Culinary Director/Chef/Lead Cook or Executive Director.
Added 9 mins ago
La Stellina Server
Marriott
Park City, UT
Added 9 mins ago
Lead Server
Echo Lake
Malvern, PA
…and Creativity - in everything we do. We’re seeking a Lead Server who is hospitality-focused, dependable, and ready to lead by example while creating an exceptional dining experience for…
Added 20 mins ago
Culinary Aide
Welcome! (All Jobs)
Indianapolis, IN
Become a Culinary Aide at Bethany Village today!
Added 21 mins ago
E
Culinary Assistant / Server - Part Time - 530a-2p Shift - Sheyenne Crossings Senior Living Apartments
Eventide
West Fargo, ND
- Part-time
Eventide Sheyenne Crossings Senior Living Apartments in West Fargo, ND is seeking a Culinary Assistant / Server to work part time 530a-2p. Includes every-other-weekend and holiday rotation.
Added 29 mins ago
Lead Server
Grand Living
Lake Mary, FL
The Lead Server is responsible for enhancing the overall dining experience through the provision of exceptional oversight and culinary training to dining staff employees and to uphold…
Added 32 mins ago
Server
at Marriott
Charlotte, NC
…Golden Hour each evening at our lobby’s Treasure Chest bar. Culinary experiences shine under the partnership of Michael Mina, along with vibrant dining concepts from Stephen and Ayesha…
Added 32 mins ago
Lead Server
at Marriott
Charlotte, NC
…Golden Hour each evening at our lobby’s Treasure Chest bar. Culinary experiences shine under the partnership of Michael Mina, along with vibrant dining concepts from Stephen and Ayesha…
Added 1 hour ago
Culinary Aide
Welcome! (All Jobs)
Franklin, IN
Become a Culinary Aide at Franklin Meadows today!
Added 1 hour ago
Busser
The Cheesecake Factory
Bridgewater, NJ
Familiarity with bussing, bar backing, food running, hosting or server assistant duties, a plus
Added 2 hours ago
Host
City Winery
New York, NY
Join us for an exciting new Mediterranean restaurant, located right by Little Island, and be a key player in crafting unforgettable culinary experiences for our guests.
Added 8 hours ago
FS
Miller & Lux - Host/ess - Casual
Four Seasons
United States
- $26.39 USD / hour
…restaurant while recognizing the maximum workload capacity of each server in order to meet Four Seasons Service…
Added 10 hours ago
KL
Food & Beverage Manager Exempt
Koloa Landing Poipu Beach Resort
Koloa, HI
- $70,000 to $85,000 USD / year
Collaborate with the culinary team, in the creation menus designed to attract a predetermined customer market.
Added 10 hours ago
AH
Food & Beverage Manager Exempt
Azul Hospitality
Koloa, HI
- $70,000 to $85,000 USD / year
Collaborate with the culinary team, in the creation menus designed to attract a predetermined customer market.
Added 10 hours ago
FT Server - Kembara
Marriott
PHOENIX, AZ
Added 12 hours ago
FS
Pool Server
Four Seasons
United States
- $18 USD / hour
The Pool Server provides exceptional poolside and Malibu Farm dining service by welcoming guests, anticipating their needs, and creating a personalized, memorable experience.…
Added 14 hours ago
General Manager- Restaurant
Coeur d'Alene Resort
Couer d'Alene, ID
Partnering across the property - with the culinary team, banquets, front desk, and the rest of F&B, because a resort guest doesn't see departments, they see one experience.
Added 14 hours ago
HC
Lead Cook
Harlem Children's Zone
New York, NY
- $54,000 to $56,000 USD / year
Position Summary: The Lead Cook at the Harlem Childrens Zone is supervisor role overseeing the culinary team working alongside to the Lead Server. Responsible for cooking and preparing food…
Added 15 hours ago
Culinary Server Assisted Living
Welcome! (All Jobs)
Fishers, IN
Become a Culinary Server at Allisonville Meadows Assisted Living today!
Added 15 hours ago
Busser
Fogo de Chao Churrascaria (Raleigh) LLC
Raleigh, NC
At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care…
Added 16 hours ago
Server
Fogo de Chao Churrascaria (Las Vegas) LLC
Las Vegas, NV
At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care…
Added 16 hours ago
H
Server Assistant - Ripple & Roots (Full-Time)
Hyatt
Austin, TX
- Full-time
The Server Assistant will help our servers create memorable guest experiences in our brand-new lunch, dinner, and bar outlet, Ripple & Roots. This role is all about ensuring service is…
Added 16 hours ago
Fine Dining Server - Azabu
Default (All-EOS Job Aggregator)
Miami Beach, FL
Strong knowledge of Japanese culinary traditions, sushi terminology, and ingredients
Added 16 hours ago
Director of Food and Beverage
ClubCorp
Hilton Head Island, SC
…Executive Chef to uphold the highest standards of service and culinary excellence, ensuring that member experiences consistently exceed expectations. The Director plays a key role in…

Server

Riverside, CA, United States

Pay Scale $17.00 to 19.50 DOE

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Job details

Pay: Pay Scale $17.00 to 19.50 DOE
Posting language: English
Posted: Oct 28, 2026

Original job description

POSITION SUMMARY

The Server is a key member of our assisted living facility's dining team, responsible for providing exceptional food and beverage service to our residents in a warm and welcoming manner. Maintain a clean, safe kitchen and dining environment. This role ensures a positive dining experience by assisting with meal service, addressing resident needs, and maintaining a clean and organized dining area. The Server reports to the Culinary Director.

ESSENTIAL DUTIES AND RESPONSIBILITIES

In addition to all components of the above position summary the following “Essential Duties and Responsibilities” are essential to successful performance in this position.

Greets residents as they are seated at the table; ensures the table is clean and that utensils, napkins, and other needs have been provided.
Distributes menus and presents the daily specials. Answers questions regarding the menu.
Take orders and serve meals and beverages according to residents' preferences and dietary requirements.
Takes food and beverage orders and delivers them to the kitchen.
Ensures that food is prepared correctly and to residents’ satisfaction; returns incorrect or improperly cooked orders to kitchen.
Collects plates and clears the table as customers finish their meals.
Assists with other restaurant tasks such as cleaning the dining area and preparing silverware and condiments.
Assist culinary team members by maintaining a steady supply of clean dishes and equipment during meal service.
Support kitchen cleanup by removing trash, sweeping, mopping, and maintaining overall cleanliness as needed.
Delivers food, beverages, condiments, and other requested items to customers.
Performs other related duties as assigned.

EDUCATION/EXPERIENCE/CREDENTIALS

At least 18 years of age.
Required Health Screening, TB Clearance, and Criminal Record Clearance.
Any special licenses, certifications, and certificates (First Aid/ CPR Certified)
Special skills needed to meet client needs [California Code of Regulations Sections: 85065(f)/87411(g)]
Previous experience as a server preferred.

KNOWLEDGE, SKILLS, AND ABILITIES

To perform this position successfully, you must be able to perform each essential duty and responsibility satisfactorily. Reasonable accommodation may be made to enable individuals with disabilities to perform their essential duties and responsibilities. The requirements listed below are representative of the knowledge, skill, and/or ability required.

Excellent interpersonal and customer service skills.
Well-organized with ability to take and place food and beverage orders accurately.
Ability to operate point-of-sale systems.
Ability to interact compassionately with seniors and accommodate their unique needs.

SUPERVISORY RESPONSIBILITIES

None

PHYSICAL REQUIREMENTS

Physical ability to stand for extended periods, lift and carry trays, and move comfortably in a fast-paced environment.
Must be able to lift, balance, and carry trays of food weighing up to 25 pounds.

BENEFITS:

Dental Plan
Vision Plan
Health Insurance
Critical Illness and
Accident Coverage
401(k) Retirement Savings Plan
Health and Dependent Day Care Flexible Spending (FSAs)
Paid Vacation, Sick, Holiday, Bereavement Leave
Tuition reimbursement
Team Member Referral Program
Spot Pet Insurance – up to 20% discount for employees

Pay Scale $17.00 to 19.50 DOE

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More about this job

Skills

Cooking
Prepare orders
Cleaning
First Aid
CPR
Customer service
Point of sale

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