Dishwasher

Dishwasher As a Dishwasher, you are an essential member of our Heart of House team. You play a key role in keeping the kitchen running smoothly by maintaining cleanliness, organization, and sanitation in a fast-paced restaurant environment. You will work as part of a supportive team dedicated to providing an outstanding experience for both our guests and fellow team members. What You Will Do

• Wash, rinse, sanitize, and dry all dishes, cookware, utensils, and kitchen equipment.
• Dry and paper serving trays to ensure they are clean and ready for use.
• Put away clean dishes, cookware, and utensils in their proper storage areas.
• Stock clean glasses, dishes, and kitchen supplies as needed.
• Maintain and restock cleaning supplies and chemicals while following proper safety procedures.
• Bus tables and transport full bus tubs from the dining room to the dish area.
• Take out trash and maintain clean waste and recycling areas.
• Clean and sanitize dish stations, prep areas, counters, cutting boards, tools, and other food preparation surfaces.
• Sweep and mop kitchen, dish area, and other assigned floors throughout the shift and during closing.
• Assist with opening and closing cleaning duties to ensure the restaurant is ready for service.
• Help with basic food preparation and portioning when needed.
• Work with the team to maintain a clean, organized, and safe work environment.

Perks of the Job

• Competitive Pay
• Flexible Schedules
• Growth and Advancement Opportunities
• Supportive Team Environment

A Dishwasher is responsible for helping create an exceptional guest experience by maintaining a clean, safe, and organized restaurant. Team members who are dependable, hardworking, and willing to support wherever needed are encouraged to apply. If this sounds like you, we'd love to have you on our team!

Why Hi-Pointe Drive-In? At Hi-Pointe Drive-In, we're chef-driven and people-first. That means we care just as much about the people who work here as we do the food we serve. Every burger, sandwich, shake, and salad is crafted with quality ingredients and creativity, but it's our team that truly makes the experience unforgettable. Being people-first means investing in our employees. We believe in creating an environment where you're respected, supported, and given the tools to grow. Whether you're looking for your first restaurant job or building a long-term career in hospitality, we provide training, mentorship, and real opportunities to advance. We're a growing company with six locations and are continuing to expand. We believe in promoting from within, giving team members the chance to learn new positions, take on leadership roles, and increase their earning potential as they grow with us. No two days are the same. Some weeks are slower, while convention and event seasons can be fast-paced and exciting. We succeed by working together, jumping in where we're needed, and always putting our guests first. If you're someone with a positive attitude, a strong work ethic, and a genuine passion for taking care of people, you'll fit right in. We're looking for team members who take initiative, enjoy working with the public, and want to be part of a company that's growing - and wants them to grow with it. Join Hi-Pointe Drive-In and become part of a team that's committed to great food, great people, and building something special together.