Quality Assurance Manager - Vanderburgh County, IN (Relocation Offered)
- St Louis, MO, United States
$125,000 USD / year
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Job details
- Pay
- $125,000 USD / year
- Apply by
- Experience
- 5+ years of QA/QC experience in a ready-to-eat manufacturing environment
- Posting language
- English
- Posted
Original job description
A growing manufacturer is seeking an onsite Quality Assurance Manager to lead quality and product safety for its USDA-regulated ready-to-eat plant in Vanderburgh County, IN. You'll provide visible plant-wide leadership, direct the QA team, and make sure products, processes and records meet customer and regulatory requirements.
What You'll Do
- Lead QA across receiving, production, packaging, labeling, warehousing and distribution
- Supervise, train and coach the QA team
- Verify compliance with HACCP, preventive controls, CCPs, GMPs, SSOPs, allergen and foreign-material controls
- Run environmental monitoring and sampling programs, including trend analysis and follow-up
- Lead investigations, root-cause analysis and corrective/preventive actions
- Own customer, regulatory and annual SQF audits
- Support traceability, mock recalls and continuous improvement
What You Bring
- USDA-regulated plant experience (required)
- 5+ years of QA/QC experience in a ready-to-eat manufacturing environment
- Experience leading QA staff and shift activities
- Working knowledge of HACCP, GMPs, SSOPs, sanitation verification and environmental monitoring
- A degree in science or quality is preferred but not required
- HACCP and SQF certifications are a plus
What's Offered
- Base salary up to $125,000 plus full benefits
- Relocation assistance available nationwide
- A high-visibility plant leadership role
Interested? Apply today to learn more about this confidential opportunity through Gpac.