Gpac is partnered with a well-established and growing pet food manufacturer seeking a Corporate Food Safety & Quality Manager in Tioaga County, New York to support Food Safety & Quality initiatives across multiple manufacturing facilities.
This is a corporate-level position with significant visibility and the opportunity to influence Food Safety & Quality programs across the organization. The role will focus on FSQ data analysis, supplier quality, regulatory compliance, continuous improvement, quality systems, and building a strong Food Safety & Quality culture throughout the manufacturing organization.
The ideal candidate will have hands-on experience in food manufacturing within a cGMP environment, a strong understanding of FDA food regulations, and experience utilizing quality tools to identify problems, analyze trends, and drive measurable improvement.
QUALIFICATIONS
- Bachelor’s degree in Food Science, Nutrition, or a related field
- Hands-on experience in food manufacturing within a cGMP environment
- Strong understanding of FDA food regulations
- Experience with Food Safety & Quality systems and manufacturing processes
- Strong analytical, problem-solving, and critical-thinking skills
- Exceptional attention to detail and organizational abilities
- Ability to manage multiple priorities and projects
- Experience analyzing Food Safety & Quality data and presenting findings
- Proficiency with Microsoft Office, including Excel, PowerPoint, Word, Outlook, and Visio
- Excellent verbal and written communication skills
- Ability to present independently and collaboratively
- Strong integrity, judgment, accountability, and follow-through
- Self-starter with the ability to work independently and cross-functionally
PREFERRED EXPERIENCE
- Pet food or animal food manufacturing
- Multi-site manufacturing experience
- Supplier qualification and auditing
- FDA/FSMA compliance
- PCQI certification
- FSVP QI certification
- Six Sigma training or certification
- Control charting and statistical quality tools
- CAPA
- Root Cause Analysis / 5 Whys
- Poka-yoke
- PDCA
- MBWA
- Experience leading Food Safety & Quality culture initiatives
PHYSICAL REQUIREMENTS
- Regularly required to sit, stand, walk, and occasionally climb stairs or ladders
- Frequent use of a computer and repetitive tasks
- Occasional lifting of food product cases/bundles up to 55 lbs.
BENEFITS
- Medical, dental, and vision insurance
- Life and disability insurance
- 401(k) Profit Sharing Plan with company match
- Paid holidays and vacation time
Compensation: 90-95k base salary.
This is a confidential search. Additional company information, compensation details, and location information will be provided to qualified candidates during the recruiting process.
If this sounds like the right opportunity for you, APPLY TODAY for immediate consideration or reach out directly to Chelsea at Chelsea.Barros@gogpac.com.
