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Dietary Aide - Part-time Days

  • Inver Grove Heights, MN, United States

Salary Range: $19.09 - $22.27 · Part-time

This opening has closed.

The original listing is kept below for reference.

Job details

Pay
Salary Range: $19.09 - $22.27
Job type
Part-time
Posting language
English
Posted

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Original job description

Archived listing. The details below describe a past opening.

Careers With Purpose

Join our not-for-profit organization that has provided over 100 years of housing and services to seniors with a commitment to quality care and service in a Christian environment.

Facility: GSS MN Inver Grove Ctr

Location: Inver Grove Heights, MN

Address: 1301 50th St E, Inver Grove Heights, MN 55077, USA

Shift: Day

Job Schedule: Part time

Weekly Hours: 28.00

Salary Range: $19.09 - $22.27

Department Details

Come join one of the nation’s largest nonprofit providers of senior care and services since 1922.

Good Samaritan Sanford Health - Inver Grove Heights is a highly rated 46-bed senior skilled facility offering long-term care - skilled nursing care as well as post-acute rehabilitation services.

What’s in it for you:

· Generous night and weekend shift differentials

· Advancement opportunities

· Various education assistance programs

· Continuing education

· Direct access to your earnings daily

· Robust benefits package (benefits vary based on full-time or part-time status)

Shift Details

· 7:00 am – 2:30 pm

· Every other weekend and holiday required

Job Summary

The Food Service Assistant is responsible for certain duties including, but not limited to, monitoring and recording proper temperature of food, setting up and maintaining a clean and sanitized serving area, preparing and serving food items, restocking food areas, cleaning and sanitizing equipment, receiving payment for food and beverages using a computerized register and other related responsibilities. Complies with Hazardous Analysis and Critical Control Point (HACCP) guidelines for food service. Provides outstanding customer service and effectively communicates with patrons and co-workers. Demonstrates ability to establish effective working relationships.

Maintains quality control standards. May operate equipment such as, but not limited to, grills, beverage machines, toasters, ice cream dispensers, cash registers, computerized cash registers, steam equipment, dishwashers, telephones, refrigerators and freezers. Preferably, displays experience working in the food industry.

Possesses ability to work independently when necessary. Possesses an understanding of food safety and sanitation processes. Demonstrates ability to be on feet for the majority of the day and walk far distances.

Qualifications

Minimum of 16 years of age. Previous customer service experience, retail counting and reconciliation of money and knowledge of food service preferred. Possesses ability to read, write and follow oral and written directions. Ability to perform basic math. On-the-job training will be provided.

Depending upon location of hire, Serv Safe may be required to obtain within a designated time frame. Basic Life Support (BLS)may be required depending upon location requirements.

Benefits

Good Samaritan offers an attractive benefits package for qualifying full-time and part-time employees. Depending on eligibility, a variety of benefits include health insurance, dental insurance, vision insurance, life insurance, a 401(k) retirement plan, work/life balance benefits, and a generous time off package to maintain a healthy home-work balance. For more information about Total Rewards, visit https://sanfordcareers.com/benefits .

Good Samaritan is an EEO/AA Employer M/F/Disability/Vet. If you are an individual with a disability and would like to request an accommodation for help with your online application, please call 1-877-673-0854 or send an email to talent@sanfordhealth.org.

Good Samaritan has a Drug Free Workplace Policy. An accepted offer will require a drug screen and pre-employment background screening as a condition of employment.

Req Number: R-0280761

Job Function: Facilities and General Services

Featured: No

More about this job

Skills

  • Food service operations
  • Stocking
  • Cleaning
  • Sanitation
  • HACCP
  • Customer service
  • Quality control
  • Work independently
  • Food safety
  • BLS

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