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Catering

  • Upland, IN, United States

This opening has closed.

The original listing is kept below for reference.

Job details

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Posting language
English
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Original job description

Archived listing. The details below describe a past opening.

NOW HIRING: On-Site Food Service / Catering

Job Description

Express Employment Professionals is seeking dependable individuals for an On-Site Food Service/Catering position. This role is responsible for serving food, assisting with basic food preparation, maintaining a clean service area, and providing excellent customer service.

Responsibilities:

• Serve meals and food items to employees, guests, and customers

• Assist with basic food preparation and portioning

• Set up and maintain food service and catering areas

• Restock food, beverages, utensils, and supplies

• Operate a cash register or point-of-sale system as needed

• Maintain clean and sanitary food service areas

• Follow all food safety and sanitation procedures

• Assist with catering setup, serving, and cleanup

• Provide friendly and professional customer service

• Work effectively as part of a team

• Perform other duties as assigned

Skills:

• Previous food service, catering, restaurant, or customer service experience preferred

• Dependable and committed to good attendance

• Ability to work in a fast-paced environment

• Strong customer service and communication skills

• Ability to stand for extended periods

• Ability to lift and carry food service supplies as needed

• Professional attitude and willingness to learn

• Ability to follow safety and sanitation procedures

Benefits:

• 401(k)

• Dental insurance

• Health insurance

• Life insurance

• Vision insurance

How to Apply:

Apply online at www.ExpressPros.com/MarionIN and select the Marion, IN office.

Call or text: 765-566-7018

Apply in person:

1301 S Baldwin Ave Ste 101 Marion, IN 46953

Express Employment Professionals is an equal opportunity employer. There is never a fee for job seekers.

More about this job

Skills

  • Food service operations
  • Food preparation
  • Customer service
  • Operate cash register
  • Point of sale
  • Food safety
  • Sanitation
  • Communication skills

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