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Assistant Cook

  • Eau Claire, WI, United States

This opening has closed.

The original listing is kept below for reference.

Job details

Posting language
English

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Original job description

Archived listing. The details below describe a past opening.

The Assistant Cook may be responsible for the production, service, and clean-up of the lunch meal. This includes food preparation, re-stocking the serving line, and cashiering. In a production kitchen the Assistant Cook may also assist in preparing, counting, packaging, and labeling foods to be sent to the satellite kitchen. The Assistant Cook maintains a clean, safe work environment, and practices proper food preparation, food holding and display/marketing techniques.

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Skills

  • Food preparation

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