Lead Cook

Job Summary Work Site - Food Services/Central Kitchen

Work Days - 260 Days

Work Hours - 8 hours/day

Pay Rate - $25.15/hr. Entry Level

Benefits include: Fully paid medical, dental and vision plan, paid holidays, vacation and sick leave.

Applicants who require reasonable accommodation to participate in the selection process should contact Human Resources to make the necessary arrangements in advance. Requirements / Qualifications Applicants who require reasonable accommodation to participate in the selection process should contact Human Resources to make the necessary arrangements in advance.

All candidates must submit a Classified Application and provide the following:

• Original High School Diploma or GED
• Valid Driver’s License
• Three (3) Letters of Recommendation. Letters must be dated and signed. (Not more than one (1) year old)
• DMV Printout (Printout cannot be older than thirty (30) days if not currently on the DMV Pull List) If additional information is stated on your application; you will be required to provide original documentation at the time of submission (i.e.; college degree, transcripts or certificates). Applicants may be subject to other requirements and/or tests as outlined in the job description. Candidates may be subject to a pre-placement medical examination. Comments and Other Information

ANY APPLICANT WHO ATTEMPTS TO DIRECTLY CONTACT INDIVIDUAL

BOARD MEMBERS WITH THE INTENT OF INFLUENCING THE DECISION OF THE BOARD

WILL BE CONSIDERED DISQUALIFIED FROM CANDIDACY FOR THIS POSITION

Working Together For A Better Education -- The Delano Way!

AN AFFIRMATIVE ACTION/EQUAL OPPORTUNITY EMPLOYER