$19/Hour - Part-Time Production Associate
- Penn, PA, United States
$19 USD / hour · Part-time
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Job details
- Pay
- $19 USD / hour
- Job type
- Part-time
- Posting language
- English
- Posted
Original job description
The Part-Time Food Production Line Associate position is responsible for carrying out various tasks on the food production line to ensure the efficient and safe production of high-quality food products. The role includes performing assembly tasks, maintaining cleanliness, and adhering to food safety standards.
Schedule:
• Part-time schedule (specific hours/days to be discussed during the interview process).
Duties and Responsibilities:
• Demonstrate a high attention to detail.
• Operate and monitor food production machinery and equipment, ensuring proper functioning and adherence to safety protocols.
• Assemble food products or ingredients according to recipes and production guidelines, including portioning, mixing, and packaging.
• Inspect food products for quality, including size, appearance, and consistency, and report any defects or issues to the supervisor immediately.
• Maintain cleanliness and sanitation of the work area and equipment.
• Handle raw materials and finished products with care, including loading and unloading ingredients and packaging materials.
• Adhere to all food safety and hygiene standards, including proper handling, storage, and disposal of food products.
• Work effectively with team members to meet production goals and assist colleagues as needed.
Qualifications
You’ll need to be able to:
• Stand/walk for extended periods as well as climb stairs and ladders.
• Lift and carry objects up to 40 lbs. and perform repetitive tasks.
• Work in an environment that consists of wet and moist floors, which may include metal and/or plastic grating surfaces. Personal protective equipment (PPE) - such as hairnets, gloves, earplugs, and safety glasses - will be provided and must be worn as required.
• Work comfortably with products that may contain gluten, cheese, pine nuts, and other food allergens.
Requirements:
• Must be 18 years or older.
• High school diploma or equivalent preferred.
• Previous experience in a food production or manufacturing environment is a plus, but not required (on-the-job training will be provided).
• Successfully complete drug screening, physical, and background check requirements.
More about this job
Skills
- Food engineering
- Food materials
- Attention to detail
- Packaging
- Sanitation
- Food safety
- Support colleagues
- Carry objects
- Personal protective equipment