Culver's Night Shift Kitchen Closer, Full-Time

Culver's Night Shift Kitchen Closer, Full-Time Pay: $13–$16/hr · Weekly pay, Schedule: 3:00 PM – close (about 11:30 PM weeknights, 12:30 AM Fri/Sat) Like working evenings? Run our kitchen through the dinner rush and close it down right, so everything is clean, stocked and ready for tomorrow! Pay Full-time starts at $13/hr. Closing, peak-hour and weekend shifts earn extra, and you get raises every 90 days for your first 18 months. That's how our closers reach the top of the range! Schedule 3:00 PM to close, 4–5 nights a week, including weekends Part-time closing shifts also available Perks of the True Blue Crew...

• Weekly pay
• Extra pay for closing, peak, and weekend shifts
• Raises every 90 days for your first 18 months
• Paid vacation (full-time)
• Paid training
• Holiday pay, meal discounts, free uniform pieces
• Referral bonus program
• Room to grow on the Culver's management track

What you'll do...

• Cook made-to-order meals
• Keep your station clean, stocked and food-safe
• Close the kitchen properly at the end of the night
• Work with a reliable closing crew

What we're looking for...

• Dependable, with reliable transportation for late shifts
• Kitchen or closing experience is a plus but not required. We'll train you the Culver's way!
• A willingness to learn and receive feedback
• 18+ (required for late-night hours)

We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you, too! Click APPLY NOW to get started today! In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.