Culver's Crew Member, Part-Time

At Culver’s, we’re guest-first with the utmost hospitality. We move fast, we do it right, and we work as a team. At Culver’s we’ll offer you…

• Paid training (we’ll teach you the right way!)
• Flexible Scheduling to fit your Lifestyle
• Growth path to Trainer / Shift Leader in Training for strong performers
• Holiday Pay + Meal discounts
• Referral bonus when you bring in great people

As a member of the Culver’s team you will…

• Provide excellent guest service and hospitality
• Take orders and handle payment with accuracy
• Help prepare and/or serve quality food & custard
• Support great dining and meal experiences for guests

What we’re looking for…

• Hospitality - friendly, guest-first, calm under pressure
• Coachable / trainable - you take feedback and improve fast
• Accuracy - details matter
• Teamwork - helps others,
• Cleanliness / food safety - follows standards every shift

We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you, too! In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.