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Crew Member

  • Queen Creek, AZ, United States

$14.7 to $16 USD / hour

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Job details

Pay
$14.7 to $16 USD / hour
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Posting language
English
Posted

Original job description

Culver’s is looking for new Back of House True Blue Crew Members! Starting full time at $____ - $____ per hour, part time at $____ - $____ per hour Health, Dental, Vision, and 401K with 4% company matching available to eligible Crew Members!

At Culver’s we’ll offer you:

  • Flexible Scheduling to fit your Lifestyle
  • Meal Discounts for your Culver’s cravings
  • Fun and energizing team atmosphere
  • Grow with us! Opportunities for career and personal development
  • World class training, so no experience needed!
  • A safe, respectful work environment
  • National training team opportunities
  • Closed Easter, Thanksgiving, and Christmas Holidays

If delighting is in your DNA, you'll be a natural at this position. Our back-of-house (BOH) crew members are experts at moving quickly in a fast-paced environment, working together as a team to prepare seared-to-order ButterBurgers® and other guest favorites. No bun is left unbuttered, no Cheese Curd overcooked. In our locally owned restaurant, the details matter. These are the talented people who ensure every meal we serve is a masterpiece.

What you’ll do:

  • Provide excellent guest service and hospitality
  • Help prepare and/or serve great food
  • Support great dining and meal experiences for guests

Qualifications we’re looking for…

  • A genuine smile!
  • Good communication skills
  • Dependable

We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too! In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

More about this job

Skills

  • Scheduling
  • Communication skills

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