Jobs in the United States

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Staff ASL Interpreter
Virginia Community Colleges
VA
Perform administrative functions related to service documentation, scheduling, reporting, and program operations.
Added 1 min ago
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Plating & Prefinish Operator
ASSA ABLOY
Salem, VA
- $19.3 to $25.36 USD / hour
Maintain the 5S program for the plating area.
Added 1 min ago
Line Technician
a career with NOVEC
Gainesville, VA
Coordinate with the Lead Line Technician and the System Operations Department in the development and execution of switching orders and advise when changes are required.
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Manager, Resource Planning
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Remote, United States
…programs, ensuring each model applies to and is validated for each program across the Operations department while retaining scalability as a…
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Laboratory Technician
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Johnston, IA
- $20 USD / hour
…maintaining accurate documentation to advance research and development objectives. This role requires strong attention to detail, the ability to follow established protocols, and the…
Added 1 min ago
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Senior Manufacturing Engineer
Actalent
Wilmington, MA
- $80 to $90 USD / hour
Proven experience supporting commissioning, startup, and ramp-up of assembly operations in a production or development setting.
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Quality Assurance Technician 1
Actalent
Westborough, MA
- $30 to $32 USD / hour
Actively support and foster a culture of inclusion and collaboration within the operations and engineering teams.
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Project Manager
Actalent
Teaneck, NJ
- $52.88 to $62.5 USD / hour
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Philipsburg, PA
- $90,000 to $140,000 USD / year
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Manufacturing Engineer
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GSOM Division Administrator - Surgery
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Safety Data Analyst
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Country Time Inn

Dietary Manager

Kings Mountain, NC, United States

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Job details

Experience: 2+ years of experience in food service management, preferably in a healthcare or senior living environment
Posting language: English
Posted: Nov 9, 2026

Original job description

Are you a dynamic leader passionate about enhancing the lives of seniors? Country Time Inn is seeking an experienced Dietary Manager to oversee the culinary operations, team leadership, and resident dining experience at Country Time Inn.

Why Join Country Time Inn?

At Country Time Inn, we foster a culture of compassion, leadership, and growth - for our residents and our team. We offer:

Competitive salary
Comprehensive health, dental, and vision insurance
Paid time off and holidays
Ongoing professional development opportunities
Company-paid life insurance
Company-paid Employee Assistance Program

Essential Duties and Responsibilities:

Operational Leadership: Oversee the day-to-day food service operations, ensuring meals meet dietary requirements, are of high quality, and are prepared in compliance with health regulations.
Team Development: Lead and supervise the dietary team, including cooks, aides, and nutrition staff. Provide training, mentorship, and performance management to maintain a high standard of food preparation and service.
Resident Engagement: Ensure meals meet the nutritional needs and preferences of residents. Respond to dietary requests and concerns, fostering a positive dining experience.
Menu Planning: Collaborate with clinical teams to plan menus that adhere to nutrition and dietary guidelines while accommodating individual resident needs, including special diets.
Regulatory Compliance: Ensure all food service operations adhere to local, state, and federal regulations. Maintain safe food handling practices and conduct regular kitchen inspections.
Inventory & Budgeting: Manage food inventory and ordering. Maintain cost control practices to meet budgetary guidelines while ensuring quality service.
Health & Safety: Promote a safe, sanitary kitchen environment. Ensure proper storage and handling of food, maintaining cleanliness throughout food prep and dining areas.
Quality Assurance: Collaborate with clinical teams to monitor and ensure the quality of the meals served aligns with residents' health needs and preferences.

Qualifications:

Bachelor’s degree in food service management, nutrition, or a related field (preferred)
Certification as a Dietary Manager (CDM) or eligibility for certification (required)
2+ years of experience in food service management, preferably in a healthcare or senior living environment
Strong knowledge of nutrition standards, food safety regulations, and dietary requirements
Proven leadership, communication, and organizational skills
Compassion for and a desire to work with the elderly

If you’re a passionate, results-driven leader with a commitment to enhancing the dining experience for seniors, apply today to make a difference with Country Time Inn!

If you’re a results-driven leader with a passion for senior care, apply today to make a difference with Country Time Inn!

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