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Public Health Nurse Administrator
Baltimore County
Towson, MD
- $85,941 to $93,905 USD / year
Assists in the development, implementation, and assessment of public health nursing programs, policies, and procedures. Plans, coordinates, and directs nursing programs, including the…
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Assistant Extension Agent (EXS)
CLEMU Clemson University
SALUDA, SC
Associate - Primary Program Management and Development- Assess, develop, deliver, and evaluate educational programming within the Livestock and Forages Program Area to adult and youth…
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Senior Corporate Counsel
Elsevier Inc. Company
Philadelphia, PA · Dayton, OH · Alpharetta, GA · Houston, TX · NY
…sales, licensing, clinical decision support/technology product development, business associate agreements, and vendor relationships, which not infrequently involves innovating the nature…
Added 1 min ago
RU
Engineering Technologist
Randstad USA
Houston, TX
- $20 to $40 USD / hour
The Role Joining our Engineering Development Team, you will take ownership of projects immediately after the design phase to build new process systems, pilot units, and experimental…
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Medical Laboratory Technician | Medical Laboratory Scientist
Avera
Pipestone, MN
- $28.9 to $50.48 USD / hour
Valid driver’s license required
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CE
Preschool/Toddler Lead Teacher
Cadence Education
Prior Lake, MN
- $17 to $22 USD / hour
…dedicated educators. If you’re passionate about early childhood development and have experience in childcare, daycare, or preschool education, we’d love to meet…
Added 1 min ago
CE
Preschool Teacher
Cadence Education
Albertville, MN
- $16 to $22 USD / hour
We are hiring aPreschool Teacherto join our team of dedicated educators! If you're passionate about early childhood development and have experience in childcare, daycare, preschool, or…
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Associate Director, Specialty Sales
HIKMA
Berkeley Heights, NJ
- $121,000 to $185,000 USD / year
Job Title: Associate Director, Specialist Sales – U.S. Injectables
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Preschool Teacher
Cadence Education
Prior Lake, MN
- $17 to $23 USD / hour
We are hiring aPreschool Teacherto join our team of dedicated educators! If you're passionate about early childhood development and have experience in childcare, daycare, preschool, or…
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Preschool Teacher
Cadence Education
Andover, MN
- $16 to $22 USD / hour
We are hiring aPreschool Teacherto join our team of dedicated educators! If you're passionate about early childhood development and have experience in childcare, daycare, preschool, or…
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AE
Network Operating Center (NOC) Technician (Hybrid in MN)
ARVIG ENTERPRISES, INC
Perham, MN
- $26.1 to $29.37 USD / hour
NOC Technician I (Must live in MN/ND)
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Financial Advisor
Edward Jones
Wadena, MN
A culture of continuous improvement and professional development
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LPN - Internal Medicine Clinic
Sanford Health
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Associate, Sourcing Knit Tops & Sweaters (WHBM)
Chico's FAS, Inc DBA Chico's Retail Services, Inc
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This position is responsible for managing the development and sourcing process from supplier allocation through to product delivery. This position works closely with key partners to deliver…
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(USA) Optical Associate, Non-Certified – Sam’s Club. Fridley, MN. $20.50+ USD hourly
Walmart
FRIDLEY, MN
- $20.5 to $28.5 USD / hour
…repairs. As needed and under guidance of the contracted or associate optometrist, completes patient appointments performs pre-testing, and records results. Embraces the utilization of new…
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Funeral Service Assistant (part-time)
SCI Shared Resources, LLC
Coon Rapids, MN
- $18 USD / hour
- Part-time
…leave and baby bonding (maternity & paternity) plans. Career development is an important focus, supported by tuition reimbursement, professional training and discounted university rates.…
Added 1 min ago
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Registered Nurse- Emergency Center
Park Nicollet Methodist Hospital
Saint Louis Park, MN
- $44.52 to $69.5 USD / hour
Completion of an associate, baccalaureate, or master's degree program in Nursing.BSN preferred and generally expected that BSN is obtained within 2 years of hire.
Added 1 min ago
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Registered Nurse - Oncology
Park Nicollet Methodist Hospital
Saint Louis Park, MN
- $46.06 to $71.91 USD / hour
Work Schedule: 0.75FTE: 12-hour Day/Night shifts with every third weekend rotation
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Registered Nurse, Emergency Center
Park Nicollet Methodist Hospital
Saint Louis Park, MN
- $44.52 to $69.5 USD / hour
Completion of an associate, baccalaureate, or master's degree program in Nursing.BSN preferred and generally expected that BSN is obtained within 2 years of hire.
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Nuclear Medicine Radiologist
Mayo Clinic
Jacksonville, FL · Jacksonville
…include artificial intelligence, novel radiopharmaceutical development, investigational diagnostic and therapeutic radiopharmaceutical clinical trials, and close collaboration across the…
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Sr. Cybersecurity Engineer
McGough Construction Co., LLC
Roseville, MN
Professional security certification such as CISSP, CISM, GIAC, GCIH, GCIA, Security+, Azure Security Engineer Associate, AWS Security Specialty, or equivalent.
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(USA) Optical Associate, Non-Certified – Sam’s Club. Shakopee, MN. $20.50+ USD Hourly
Walmart
SHAKOPEE, MN
- $20.5 to $28.5 USD / hour
…repairs. As needed and under guidance of the contracted or associate optometrist, completes patient appointments performs pre-testing, and records results. Embraces the utilization of new…
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Information Technology Spec 3
State of Minnesota
St. Paul, MN
- $33.96 to $55.83 USD / hour
Work Shift/Work Hours: Day Shift/ 8:00am-5:00pm
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Portfolio Coordinator - Information Technology Spec 3
State of Minnesota
St. Paul, MN
- $33.96 to $55.83 USD / hour
Work Shift/Work Hours : Day Shift / 8:00 AM - 4:30 PM
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Radiation Protection Specialist 2 - Industrial Hygienist 2
State of Minnesota
St. Paul, MN
- $31.81 to $46.96 USD / hour
Work Shift/Work Hours : Day Shift, 8:00am - 4:30pm

Compass Group

Executive Chef

SAN FRANCISCO, CA, United States

Apply on careers.compass-usa.com About employer

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Job details

Posting language: English
Posted: Nov 12, 2026

Original job description

Bon Appetit Salary: 100,000-110,000

Other Forms of Compensation:

Our Passion is Food!

At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the freedom to be creative, take risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that they can. Our rapid growth and breadth of accounts translates into exciting opportunities for our people! Job Summary

The Executive Chef provides strategic culinary leadership for a dynamic, high-volume food service operation, overseeing all aspects of production, quality, innovation, and team development. This role leads a commissary-based culinary program supporting multiple service platforms, including daily dining operations, high-profile catering and hospitality events, and evolving business growth initiatives. The Executive Chef is responsible for delivering exceptional food experiences, driving operational excellence, managing financial performance, and developing a high-performing culinary team in a fast-paced and innovative environment. Working closely with operations leadership and client stakeholders, the Executive Chef champions culinary creativity, elevated guest experiences, food quality, safety, sustainability, and continuous improvement while fostering a culture centered on collaboration, accountability, and hospitality.

Responsibilities

Lead all culinary operations, ensuring the consistent execution of high-quality food programs across commissary production, café service, catering, and hospitality events.
Develop and execute innovative, seasonally driven menus that reflect current culinary trends, guest preferences, and operational objectives.
Maintain exceptional standards for food quality, presentation, consistency, and guest satisfaction across all service channels.
Provide leadership, coaching, and development for culinary managers, supervisors, and hourly team members, building a culture of engagement, accountability, and continuous learning.
Oversee recruiting, hiring, onboarding, training, succession planning, and performance management for the culinary team.
Maintain full ownership of culinary financial performance, including food cost management, labor planning, purchasing, inventory controls, forecasting, and budget execution.
Analyze financial and operational data to identify opportunities for increased efficiencies, improved productivity, and enhanced guest experiences.
Partner with operations leadership to support business growth, new program implementation, and continuous improvement initiatives.
Collaborate closely with catering and hospitality teams to execute high-profile meetings, events, and special functions with exceptional attention to detail and service.
Build strong partnerships with client stakeholders through responsiveness, innovation, and consistently exceeding expectations.
Ensure compliance with all company, local, state, and federal food safety, sanitation, and workplace safety regulations.
Establish and maintain HACCP-based food safety systems, quality assurance procedures, and best practices in production and handling.
Drive sustainability initiatives, waste reduction strategies, and responsible sourcing practices while maintaining financial goals.
Lead the planning and execution of equipment utilization, production workflow optimization, and commissary operational effectiveness.
Serve as the culinary subject matter expert and ambassador for the overall food program.

Qualifications

Associate's or Bachelor's degree in Culinary Arts, Hospitality Management, or related field preferred; equivalent combination of education and professional experience considered.
Five or more years of progressive culinary leadership experience as an Executive Chef, Executive Sous Chef, or comparable leadership role within corporate dining, premium hospitality, hotels, restaurants, or high-volume food service environments.
Proven success leading complex culinary operations with significant catering, hospitality, and large-scale food production components.
Experience managing commissary, centralized production, or multi-outlet culinary operations strongly preferred.
Demonstrated financial acumen with responsibility for food cost controls, labor management, purchasing, inventory, budgeting, and forecasting.
Strong background in menu development, culinary innovation, and contemporary food trends.
Experience leading diverse culinary teams and developing future leaders through coaching and mentorship.
Thorough knowledge of food safety regulations, HACCP systems, sanitation standards, and quality assurance programs.
Strong organizational, project management, and problem-solving skills with the ability to manage multiple priorities simultaneously.
Exceptional communication, client relationship management, and presentation skills.
Proficiency with Microsoft Office Suite and food service management systems.
ServSafe Manager Certification or equivalent food safety certification preferred.
Ability to thrive in a fast-paced, evolving environment that values creativity, innovation, collaboration, and hospitality excellence.

Apply to Bon Appetit today! Bon Appetit is a member of Compass Group USA. Click here to Learn More about the Compass Story Associates at Bon Appetit are offered many fantastic benefits.

Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Paid Time Off
Holiday Time Off (varies by site/state)
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)
Paid Parental Leave
Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_BAMCO.pdf Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ Applications are accepted on an ongoing basis. Bon Appetit maintains a drug-free workplace. Req ID: 1590085 Bon Appetit

BRYAN GONI

Apply on careers.compass-usa.com About employer

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Jobs in the United States