Kitchen Supervisor
- St Clairsville, OH, United States
$17 to $19 USD / hour
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Job details
- Pay
- $17 to $19 USD / hour
- Apply by
- Posting language
- English
- Posted
Original job description
Join Our Team as a Leader! Are you a natural leader with a passion for people, excellence, and creating a positive environment? At Chick-fil-A, we’re more than just a restaurant - we’re a team focused on serving great food, growing people, and building a caring community. We’re currently seeking a Supervisor who’s ready to lead with integrity and purpose. What We Offer
- Pay: $17.00–$19.00/hr
- Pay: Health Insurance plan fully covered
- Hours: 40+/week, 2 PM shifts weekly, Saturdays needed
- PTO: 1 week per year
- Perks: Free meals, leadership development, growth opportunities
- Culture: Encouraging, upbeat, and purpose-driven
What You’ll Do
- Lead shifts with confidence
- Keep things clean, calm, and organized
- Coach and support team members
- Solve problems and make smart calls on the fly
- Make sure guests leave happy and full
What We’re Looking For
- Natural leader with a positive attitude
- Great with time management and multitasking
- Loves helping people succeed
- Can stay cool under pressure
- Knows how to have fun while getting things done
What Success Looks Like
- 90% or higher on checklists & cleanliness scores
- 99%+ on quality and food safety assessments
- 100% completion of daily SAFE/eRQA assessments
- Less than 1.5% food cost gap
- Productivity: $73/hour or higher at end of the month
We hustle with purpose, serve with heart, and lift each other up. If you're ready to lead, learn, and make someone’s day - we want you on our team. Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
More about this job
Skills
- Time management
- Multitasking
- Food safety
- Teamwork