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HR & Administrative Director
- San Diego, CA, United States
This opening has closed.
The original listing is kept below for reference.
Job details
- Experience
- Experience: 3+ years of progressive leadership experience, ideally within high-volume QSR, retail, or hospitality operations.
- Posting language
- English
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Archived listing. The details below describe a past opening.
HR & Admin Director Location: Chick-fil-A Del Sur Position Type: Full-Time (Director Level) Reports To: Operator / Executive Leadership Position Summary The HR & Administrative Director is a senior executive leader responsible for cultivating a world-class workplace culture, driving employee engagement, managing end-to-end talent lifecycle processes, and maintaining strict legal and HR compliance at Chick-fil-A Del Sur. This role oversees onboarding, training systems, payroll administration, employee relations, administrative invoicing, and team-building events. Additionally, this Director directly supports restaurant operations as needed to maximize store efficiencies, productivity, and overall profitability. Key Roles & Responsibilities
- Talent Lifecycle, Training & Onboarding
- Onboarding & Offboarding: Lead seamless onboarding experiences for new hires, ensuring all compliance documentation, system access, and initial orientations are completed smoothly.
- Training Oversight: Coordinate storewide training programs, tracking progression from initial training modules to advanced leadership competencies.
- Leadership Development: Partner with executive leadership to design, mentor, and track growth pipelines for emerging leaders and team members.
- Culture, Morale & Employee Engagement
- Culture & Morale: Foster a caring, high-performance work environment rooted in Chick-fil-A core values, elevating overall team morale and pride in the restaurant.
- Employee Engagement & Retention: Develop proactive engagement initiatives, feedback loops, and recognition programs to minimize employee turnover and retain top talent.
- Team Outings & Events: Plan and execute storewide team outings, celebrations, and appreciation events to strengthen relationships and team unity.
- HR Administration, Payroll & Financial Compliance
- Payroll Management: Oversee accurate and timely payroll processing, timecard auditing, wage compliance, and paid time off (PTO) tracking.
- Administrative Invoicing: Process HR-related and administrative invoices, managing vendor billing, subscriptions, and administrative documentation.
- Turnover Analytics: Monitor and analyze turnover trends, identifying root causes and implementing strategies to improve workplace retention.
- Legal & HR Compliance
- Legal & HR Compliance: Enforce full compliance with federal, state (California), and local labor laws, safety standards, workplace posters, and corporate policies.
- Legal Updates & Information: Stay current on evolving employment law updates, wage-and-hour policies, leaves of absence, and handbook updates, ensuring leadership is informed and aligned.
- Employee Relations: Serve as the confidential point of contact for employee inquiries, conflict resolution, performance documentation, and HR policies.
- Operational Support & Performance Optimization
- Operational Support: Directly support daily FOH and BOH operations as needed to maximize throughput, operational efficiencies, productivity, and overall restaurant profitability.
Qualifications & Core Competencies
- Experience: 3+ years of progressive leadership experience, ideally within high-volume QSR, retail, or hospitality operations.
- HR Expertise: Strong working knowledge of employment laws (including California labor laws), payroll processes, onboarding structures, and HR compliance frameworks.
- Culture & Engagement Focus: Passion for building strong workplace cultures, driving high retention rates, and leading employee development initiatives.
- Administrative & Financial Aptitude: High attention to detail in managing payroll processing, invoice tracking, and employee records.
- Operational Adaptability: Willingness to step onto the floor and support operations during peak periods to maintain store efficiency and team alignment.