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Training Instructor (Vocational Training Instructor - Culinary)
Justice, Bureau of Prisons/Federal Prison System
Salters, SC
…or food service credential (e.g., ServSafe Food Protection Manager Certification, American Culinary Federation (ACF) certification, National Restaurant Association certification, or…
Added just now
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Team Lead - Daylight (4x10's)
Eaton Corporation
Jonesville, SC
- $29 to $32 USD / hour
Keep the supervisor/manager informed of issues affecting production; reviewing prior shift’s/day’s production-tracking documents to understand and take required actions on misses and other…
Added 17 mins ago
General Manager AZ
McDonald's
TEMPE, AZ
Lead the experience: Manage all aspects within the restaurant, including food production, guest service and experience, and direct crew and manager work
Added 17 mins ago
Managing Consultant, Integrated Planning Job Details | Black & Veatch Family of Companies
Black & Veatch
Phoenix, AZ
Black & Veatch is seeking an exceptional professional to join our Infrastructure Advisory organization as a consulting manager and resource planning leader to lead the execution of…
Added 17 mins ago
Metal Fabricator I
Sloan Valve Company
Mesa, AZ
Identify and suggest safety, quality, productivity, and cost reduction ideas through department team meetings and or manufacturing manager.
Added 25 mins ago
Production Control & Logistics Manager
Shape Corporation
Trenton, OH
The role of a Plant Production Control & Logistics Manager is to manage logistics activities of a plant and deploy the Shape’s Production Control & Logistics (PC&L) policy. The main…
Added 25 mins ago
Production Control and Logistics Manager
Shape Corporation
Athens, AL
The role of a Plant Production Control & Logistics Manager is to manage logistics activities of a plant and deploy the Shape's Production Control & Logistics (PC&L) policy. The main…
Added 28 mins ago
Senior Project Management Specialist - F-15 PIO
The Boeing Company
Berkeley, MO
The successful candidate will directly support the Program Integration Office (PIO) Senior Manager for the F-15 organization and execute a wide variety of projects including but not limited…
Added 29 mins ago
AI Operations Administrator - Gravitee - Remote US
SitusAMC
Jefferson City, MO
The AI Operations Administrator is a member of the IT Engineering & Operations function, responsible for the administration, configuration, and day-to-day operation of SitusAMC's enterprise…
Added 30 mins ago
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Nursery and Greenhouse Manager Trainee
GPAC
Fargo, ND
- $74,000 to $83,000 USD / year
…career with growth opportunities? We are seeking a General Manager Trainee to join our Nursery and Greenhouse Operations. This is an excellent opportunity for a motivated, career-minded…
Added 34 mins ago
Finance Business Partner - Malta
Melia Hotels International
San Pawl Il-Bahar, MT
REMEMBER: Before applying, you must inform your direct supervisor and/or Hotel Director, and your HR manager of your interest in participating in the internal selection process. Your line…
Added 46 mins ago
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Culinary Services Director - Avamere St. Helens
Avamere Skilled Advisors, LLC
St. Helens, OR
- $52,000 to $62,400 USD / year
Oversee all food production, dining room operations, and resident meal deliveries while maintaining operational and financial efficiency.
Added 50 mins ago
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Assistant Location Manager
GPAC
Traverse City, MI
- $60,000 to $65,000 USD / year
Position Summary: We are seeking a knowledgeable and dynamic Assistant Agronomy Manager to join our team. The successful candidate will assist in overseeing agronomic operations, providing…
Added 53 mins ago
Maintenance Planner Scheduler
J&J Family of Companies
Wilson, NC
…transformational medicines for patients. The new facility will expand production of innovative biologic medicines in areas including oncology, immunology, and neuroscience. J&J’s…
Added 53 mins ago
Manager, Procurement – Industrial Gases
ThermoFisher Scientific
Morrisville, NC
The Manager, Procurement – Industrial Gases will develop and execute sourcing and supplier strategies for assigned North America Site Services industrial gas categories. The role will…
Added 53 mins ago
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Food Service Manager 3
Sodexo
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- $56,270 to $72,820 USD / year
Sodexo is seeking a Food Service Manager 3 for a university account located in the greater Salisbury, NC region.
Added 57 mins ago
Operations Manager
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Pine Bluff, AR
Currently, we are looking to find an exceptional Operations Manager that can aid in running and overseeing the regulatory and safety compliance for this food production facility. The main…
Added 1 hour ago
Quality Manager
Victor Sierra Aviation
Houston, TX
We are seeking an experienced Quality Manager to lead the quality function at our Houston facility and support the continued growth of our organization. This individual will own AV8 MRO's…
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Team Lead - Assemblies
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Baldwin City, KS
Reports to: Area Supervisor/Value Stream Manager
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Operations Manager
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Dealer Lot Services Specialist Team Lead
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- $19.5 to $35 USD / hour
We’re hiring a Dealer Lot Services Specialist Team Lead to support the Dallas Operations Manager by assisting photographers and various dealerships with their photography and videography…
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Senior Critical Environment Program Manager
Microsoft
GA · Atlanta, GA · Atlanta
- $127,600 to $253,300 USD / year
Microsoft’s Cloud Operations & Innovation (CO+I) is the engine that powers our cloud services. As a Critical Environment Program Manager, you will perform a key role in delivering the core…
Added 1 hour ago
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Data Center Operations Management-Change Manger
Microsoft
WI · Milwaukee, WI · Milwaukee
- $84,400 to $186,600 USD / year
As a Microsoft Datacenter Project Manager (DCPM), you will support the field operations leadership team to operationalize all strategic initiatives consistently at campus level, ensure…
Added 1 hour ago
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Principal Security Operations Engineering Manager
Microsoft
CA · Sunnyvale, CA · Sunnyvale
- $142,800 to $304,200 USD / year
…data, and technology ecosystem that support AI development and operations at scale. You will help the Product and Platform Security team secure services across on-premises and cloud…
Added 1 hour ago
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Data Center Technician Manager
Microsoft
NC · Charlotte, NC · Charlotte
- $75,400 to $185,300 USD / year
Microsoft’s Cloud Operations & Innovation (CO+I) is the engine that powers our cloud services. As a CO+I DCT Manager, you will perform a key role in delivering the core infrastructure and…

Char & Lemon | CT

Chef

Oxford, CT, United States

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Job details

Posting language: English
Posted: Nov 7, 2026

Original job description

CHEF Description Are you a chef that is ready to make a giant leap in your culinary career? Are you able handle high volume with high attention to detail? Can you work clean and organized? Do people want to follow you into the battle? Can you teach your staff why you do something instead of demanding it done?

Char & Lemon located in the heart of Oxford, CT and Guilford, CT is looking for a seasoned, professional line cook, who wants to grow with our team. You must be able to maintain a positive work atmosphere and work well in high-pressure situations. As a line cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift. Strong knife skills and experience on the Sauté station and pizza area. We are also content with taking open minded staff members and teaching them how to properly work these stations and help them find or continue there passion in cooking and hospitality. All of our management team have grown within our company.

We are seeking an experienced & creative Chef, that is able to keep calm under pressure, think out side the box, cook everything from scratch and able to delegate to their team with clear and precise direction. The concept will feature a wide range of pizzas with a hybrid of New Haven & Neapolitan dough, featuring traditional and modern ingredients. Also, a small menu of entrees and sharable appetizers and salads.

Chef Responsibilities include but not limited to:

Maintaining quality control and consistency of production by cataloging recipes, watching proper techniques and tasting food. • Maintaining organization of food storage, meet sanitation and cleanliness standards. • Enforce kitchen schedule to meet goals. • Enforce cleaning schedule for kitchen and storage areas. • Lead Line from cooking station when needed. • Attend weekly management meetings. Chef Supervisory Responsibilities: • Assign work to team members • Assist Operation Manager with evaluating performance of team members • Enforce policies and assist with employee discipline process • Train team members. • Hiring of team members. • Oversee food quality and consistency. • Maintaining, caring for and preserving equipment. • Ensure safety and sanitation. chef Day to Day Operations: Lead food prep and production. Review that all stations have proper setup with proper standard of quality food. Oversee cleanliness and proper organization of all stations and storage areas. Ensure that all food has been properly rotated in all stations and storage areas. Assist with catering needs. Investigate any customer complaints in order to make sure issue does not reoccur. Apply with insight of cooking style and why you would be a good fit Chef Responsibilities · Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales · Study each recipe and gather all necessary ingredients · Cook food in a timely manner · Delegate tasks to kitchen staff · Inform wait staff about daily specials · Ensure appealing plate presentation · Supervise Cooks and assist as needed · Slightly modify recipes to meet customers’ needs and requests (e.g. reduce salt, remove dairy) · Monitor food stock and place orders · Check freshness of food and discard out-of-date items · Experiment with recipes and suggest new ingredients · Ensure compliance with all health and safety regulations within the kitchen area

Requirements

Proven work experience as a Chef or Cook Hands-on experience with various kitchen equipment (e.g. grillers and pasta makers) Advanced knowledge of culinary, baking and pastry techniques Leadership skills Ability to remain calm and undertake various tasks Excellent time management abilities Up-to-date knowledge of cooking techniques and recipes Familiarity with sanitation regulations Culinary school diploma preferred

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