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Cook

  • Dayton, OH, United States

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Job details

Posting language
English
Posted

Original job description

CareCore at Mary Scott is seeking a dependable and motivated Dietary Cook to join our team! If you enjoy preparing great meals, take pride in your work, and want to make a difference in the lives of seniors, we'd love to hear from you.

Schedule:

  • Part Time
  • Day Shift: 6:00 AM – 2:00 PM
  • Every other weekend and holiday rotation required

What You'll Do:

  • Prepare and cook nutritious, appetizing meals according to planned menus and therapeutic diet guidelines.
  • Ensure food is prepared safely while following all sanitation and food safety standards.
  • Assist with food preparation, portioning, and meal service.
  • Maintain a clean and organized kitchen, workstations, and equipment.
  • Monitor food quality and temperatures throughout preparation and service.
  • Work closely with the Dietary Manager and kitchen team to provide an excellent dining experience for our residents.

What We're Looking For:

  • Previous cooking experience preferred; healthcare or long-term care experience is a plus.
  • Knowledge of safe food handling and sanitation practices.
  • Ability to work in a fast-paced environment while maintaining quality and consistency.
  • Dependable, organized, and a strong team player.
  • Excellent customer service and communication skills with residents, families, and coworkers.

Benefits Include:

  • Medical, Dental, and Vision Insurance
  • Paid Time Off (PTO)
  • Employee Discount Program
  • Opportunities for growth and advancement
  • Supportive team environment

Join CareCore at Mary Scott and help provide the quality meals our residents look forward to every day. Apply today!

More about this job

Skills

  • Sanitation
  • Food safety standards
  • Food preparation
  • Cooking
  • Food handling
  • Customer service
  • Communication skills

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