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Maintenance Technician

  • Grand Rapids, MI, United States

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Job details

Posting language
English
Posted

Original job description

2nd and 3rd shift Maintenance Technicians Grand Rapids, MI

Position Overview:

We are seeking a skilled Maintenance Technician to join a leading organization in the food manufacturing industry. This role is responsible for inspecting, repairing, modifying, and maintaining all facility areas and production equipment. The ideal candidate will be a hands-on problem solver dedicated to ensuring equipment reliability, GMP compliance, and food safety in a fast-paced production environment.

Key Responsibilities:

  • Inspect, repair, and maintain all production and building equipment.
  • Maintain comprehensive preventive maintenance programs and required documentation.
  • Troubleshoot mechanical and electrical issues to minimize production downtime.
  • Implement continuous improvement projects to optimize operations.
  • Assist in training employees on proper equipment operation and safety.
  • Ensure 100% compliance with GMP and safety protocols while working on the production floor.

Required Qualifications:

  • Proven experience in industrial maintenance, specifically with production and building equipment.
  • Strong mechanical and electrical troubleshooting skills.
  • Ability to work 100% on the production floor and surrounding facility areas.
  • Ability to work a flexible schedule, including some weekends.
  • Commitment to following strict GMP and food safety guidelines.

Preferred Qualifications:

  • Experience within a food manufacturing or temperature-controlled environment.
  • Knowledge of industrial refrigeration systems.
  • Experience with continuous improvement or Lean manufacturing initiatives.

Disclaimer: By submitting your application for this position, you are agreeing to receive communication from Cannon Jeffries Search Group, which may include calls, texts, and emails. You have the option to unsubscribe from email communications or remove yourself from SMS messaging by replying “STOP” at any time.

More about this job

Skills

  • Food engineering
  • Good manufacturing practices
  • Regulatory compliance
  • Food safety
  • Preventive maintenance
  • Documentation
  • Troubleshoot
  • Process improvement
  • Train employees
  • Troubleshooting electrical systems
  • Lean manufacturing

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