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Sous chef jobs in the United States (3,966 jobs)

Find sous chef jobs across the United States. Choose a place, compare current openings and read the employer’s requirements.

Counted

Hiring at a glance

View jobs
Open jobs
3,966
Employers
1,462

Advertised starting pay

Average starting payUSD / year
$66,094Across 685 listings
Average starting payUSD / hour
$23.60Across 592 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote
<1%2 listings
Hybrid
<1%1 listing
On-site
7%267 listings

Not specified: 93% (3,696 listings)

Employers hiring include Compass Group (450), Compass Group, North America (221), American Cruise Lines (91).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Related roles and places

Sous chef jobs in the United States

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  • Added

    Sous Chef, Kendall Square

    DIG INN Chefs-In-Training

    Boston, MA

    • $18 to $21 USD / hour

    As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will…

  • Added

    Sous Chef, Garment District

    DIG INN Chefs-In-Training

    NY · 10025, NY

    • $18 to $21 USD / hour

    As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will…

  • Added

    Sous Chef, Downtown Crossing

    DIG INN Chefs-In-Training

    Boston, MA

    • $18 to $21 USD / hour

    As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will…

  • Added

    Sous Chef, DIG on 4th

    DIG INN Chefs-In-Training

    10025, NY

    • $18 to $21 USD / hour

    As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will…

  • Added

    Sous Chef, Columbia University

    DIG INN Chefs-In-Training

    New York City, NY · 10025, NY

    • $18 to $21 USD / hour

    As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will…

  • Added

    Sous Chef, Chelsea

    DIG INN Chefs-In-Training

    NY · 10025, NY

    • $18 to $21 USD / hour

    As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will…

  • Added

    Sous Chef, Brookfield Place

    DIG INN Chefs-In-Training

    NY · 10025, NY

    • $18 to $21 USD / hour

    As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will…

  • Added

    Sous Chef, Boston

    DIG INN Chefs-In-Training

    Boston, MA

    As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will…

  • Added

    Sous Chef, 57th & Lex

    DIG INN Chefs-In-Training

    NY · 10025, NY

    • $18 to $21 USD / hour

    As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will…

  • Added

    Sous Chef, 52nd & Lex

    DIG INN Chefs-In-Training

    NY · 10025, NY

    • $18 to $21 USD / hour

    As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will…

  • Added

    Sous Chef, NYC

    DIG INN Restaurant Teams

    NY · 10025, NY

    • $19 to $22 USD / hour

    As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will…

  • Added

    Venues Sous Chef

    AccorHotel

    Los Angeles, CA

  • Added

    Sous Chef

    Convene Hospitality Group

    San Francisco, CA

  • Added

    Sous Chef - InterContinental Houston

    IHG

    Houston, TX · TX

    • $65,000 to $68,000 USD / year

  • Added

    Executive Sous Chef

    ASM Global-SMG

    Wichita, KS

  • Added

    Hotel Executive Sous Chef - Regent Santa Monica Beach

    IHG

    Santa Monica, CA · CA

  • Added

    Executive Sous Chef - Grand Wailea, A Waldorf Astoria Resort

    Hilton

    Wailea, HI

    The gorgeous Waldorf Astoria Resort in Maui, Grand Wailea, is looking for a Executive Sous Chef to join the Culinary team!

  • Added

    Sous Chef

    AccorHotel

    San Diego, CA

    • $29.14 USD / hour

  • Added

    Sous Chef Table 45 - InterContinental Hotel and Conference Center

    IHG

    Cleveland, OH · OH

  • Added

    Sous Chef - Regent Santa Monica Beach

    IHG

    Santa Monica, CA · CA

    • $40 to $44 USD / hour

  • Added

    Senior Sous Chef - President Abraham Lincoln Springfield, a DoubleTree by Hilton Hotel

    Hilton

    Springfield, IL

  • Added

    Sous Chef

    Théa

    Dallas, TX

  • Added

    Sous Chef

    COQODAQ

    NY

  • Added

    Sous Chef The French Pantry

    36 Granada

    St. Augustine, FL

    • $48,000 to $58,000 USD / year

    Sous Chef - The French Pantry (Job is in St. Augustine)

  • Added

    Sous Chef (JW Marriott Atlanta Downtown)

    United States

    Job Summary: The Sous Chef is responsible for supervising food preparation for all culinary operations in the hotel, ensuring that food quality, quantity control, taste, and presentation…