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Sous chef jobs in the United States (3,964 jobs)

Find sous chef jobs across the United States. Choose a place, compare current openings and read the employer’s requirements.

Counted

Hiring at a glance

View jobs
Open jobs
3,964
Employers
1,461

Advertised starting pay

Average starting payUSD / year
$66,092Across 683 listings
Average starting payUSD / hour
$23.60Across 592 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote
<1%2 listings
Hybrid
<1%1 listing
On-site
7%267 listings

Not specified: 93% (3,694 listings)

Employers hiring include Compass Group (450), Compass Group, North America (220), American Cruise Lines (91).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Related roles and places

Sous chef jobs in the United States

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  • Added

    Sous Chef - Red Orchid

    GE

    Prior Lake, MN

    Come join our Food and Beverage Team as our Sous Chef! In this role, you will help lead culinary execution for everything from intimate gatherings to large-scale events while maintaining…

  • Added

    Executive Sous Chef

    projects/helpful-passage-853/companies/30ad1728-df4c-4814-8980-df0542fd3503

    Boston, MA

    • $80,000 to $90,000 USD / year

    Overview Chart House Boston, MA Executive Sous Chef Take your culinary career to the Boston waterfront! Chart House Boston is seeking an experienced Executive Sous Chef to join our…

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    Elliott Aster Sous Chef

    at Marriott

    Saint Petersburg, FL

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    Sous Chef

    NextGen Hospitality Solutions

    Alexandria, VA

    • $70,000 to $80,000 USD / year

    Sous Chef Wanted: Run the Line, Own the Kitchen, Make Your Mark

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    Jr Sous Chef - La Jolla (Full-Time + Tip Sharing)

    Behind The Scenes Catering & Events

    San Diego, CA

    • Full-time

    We’re looking for an experienced Junior Sous Chef to support our kitchen leadership team in a fast-paced, high-volume brunch and lunch environment. This is a hands-on role for someone ready…

  • Added

    Sous Chef - La Jolla (Full-time + Tips Sharing)

    Behind The Scenes Catering & Events

    San Diego, CA

    • Full-time

    At Destiny Coast, you’ll work under Chef De Cuisine Bradley in a concept that blends Mediterranean flavors with Southern California coastal cui

  • Added

    DOGON Sous Chef

    Pyramid Maryland Ave Management LLC

    United States

  • Added

    Sous Chef - Mayo Civic Center

    ASM Global LLC.

    Rochester, MN

  • Added

    Sky House Sous Chef - Winter 26-27

    Husky Mountain Acquisition Inc.

    Sandpoint, ID

    • $20 to $22 USD / hour

  • Added

    Sous Chef

    Meriwether Godsey, Inc.

    Alexandria, VA

    • $25 to $30 USD / hour

    Meriwether Godsey is looking for a Full-time Sous Chef, responsible for working alongside the Director to manage daily kitchen activities, including overseeing staff, aiding with menu…

  • Added

    Kitchen Manager / Sous Chef - Upscale Restaurant

    NextGen Hospitality Solutions

    Teton County, WY

    • $70,000 to $80,000 USD / year

    NextGen Hospitality Solutions is seeking an experienced Kitchen Manager / Sous Chef to join our upscale restaurant team in Teton County. This full-time, on-site position offers an exciting…

  • Added

    Sous Chef

    NextGen Hospitality Solutions

    Houston, TX

    • $60,000 to $70,000 USD / year

    NextGen Hospitality Solutions is searching for a talented Sous Chef to join our vibrant restaurant team in Houston. This full-time, on-site position offers an incredible opportunity to work…

  • Added

    Kitchen Manager / Sous Chef - Upscale Casual Seafood Restaurant

    NextGen Hospitality Solutions

    Edina, MN

    • $70,000 to $75,000 USD / year

    NextGen Hospitality Solutions is looking for a passionate and skilled Kitchen Manager / Sous Chef to join our elite team at our upscale casual seafood restaurant located in Edina. This…

  • Added

    Sous Chef | Polished Casual Restaurant

    NextGen Hospitality Solutions

    Kaanapali, HI

    • $70,000 to $80,000 USD / year

  • Added

    Sous Chef | Fine Dining Restaurant

    NextGen Hospitality Solutions

    Savannah, GA

    • $60,000 to $68,000 USD / year

    Sous Chef: Lead a High-Volume Fine Dining Kitchen

  • Added

    Sous Chef | Fine Dining Restaurant

    NextGen Hospitality Solutions

    Rosemont, IL

    • $75,000 to $85,000 USD / year

  • Added

    Sous Chef

    The Brooklyn Brewery Corp

    Brooklyn, NY

    • $66,300 to $75,000 USD / year

  • Added

    SUSHI SOUS CHEF

    SF MIAMI LLC

    Miami, FL

    The Sushi Sous Chef supports the Head Sushi Chef and Executive Sushi Chef in the preparation, production, and presentation of high-quality maki, nigiri, and sashimi items. This role ensures…

  • Added

    Sous Chef, Food Hall (Caesars New Orleans)

    Caesars Entertainment

    New Orleans, LA

    The Sous Chef administers the overall activities of the restaurant operation.

  • Added

    SOUS CHEF- BANQUETS

    Boyd Gaming

    Florence, IN

  • Added

    Sous Chef

    Cardinal Senior Living LLC

    Byron Center, MI

    At Byron Manor Senior Living, a Cardinal Senior Living community, we’re looking for a Sous Chef who knows how to cook, lead, organize a kitchen, and make sure every plate leaving the line…

  • Added

    Pastry Sous Chef - Uchi Salt Lake City (Come train with us!)

    Uchi Restaurants, LLC

    Salt Lake City, UT · Charlotte, NC · Las Vegas, NV · Seattle, WA · San Francisco, CA · Newport Beach, CA · San Jose, CA · Austin, TX · San Diego, CA · Sacramento, CA · Portland, OR · Phoenix, AZ · Philadelphia, PA · NY · West Hollywood, CA · Chicago, IL · Boston, MA · Scottsdale, AZ · Houston, TX · Denver, CO

    • $75,000 to $80,000 USD / year

    Uchi Salt Lake City is coming spring 2027, and we’re building our opening team now! We’re hiring an experienced Pastry Sous Chef for a permanent, full time role based in Salt Lake City, UT.…

  • Added

    Executive Chef/Sous Chef - Lafayette, Indiana

    CRG Dining

    West Lafayette, IN

  • Added

    Sous Chef, MML Hospitality California

    McGuire Moorman

    CA

  • Added

    Sous Chef

    bartaco

    Westport, CT

    • $65,000 to $70,000 USD / year