Sous chef jobs in North Bethesda, MD and nearby (85 jobs)

Sous chef jobs within 25 miles of North Bethesda, MD. Nearby towns and cities are included. Distances are straight-line, not driving distances.

Hiring at a glance

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85
Employers
55

Advertised starting pay

Average starting payUSD / year
$64,416Across 26 listings
Average starting payUSD / hour
$23.21Across 10 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote
0%0 listings
Hybrid
0%0 listings
On-site
8%7 listings

Not specified: 92% (78 listings)

Employers hiring include Compass Group, North America (8), Marriott (5), Compass Group (4).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Sous chef jobs in North Bethesda, MD and nearby

Within 25 miles

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  • Sous Chef

    Greenspring Village, Inc.

    Springfield, VA

    • $61,000 to $64,000 USD / year

    Greenspring Village by Erickson Senior LivingAre you a talented Sous Chef who thrives in a fast-paced kitchen and loves creating exceptional dining experiences? Join our team and help…

  • Balducci's Sous Chef - Bethesda, MD

    Albertsons Companies

    BETHESDA, MD · Bethesda, MD

    • From $60,000 USD / year

    As a Sous Chef, you get to create a culture of food exploration, innovation, and education for our customers and employees. You will get to show off your superpowers in the kitchen whether…

  • Sous Chef

    Summer House Santa Monica

    North Bethesda, MD

    Summer House North Bethesda is Hiring Now: SOUS CHEF!

  • Sous Chef - Dessert Lead

    American Cruise Lines

    Mount Vernon, VA

    7 days per week while onboard the ship

  • Sous Chef

    American Cruise Lines

    Mount Vernon, VA

    Must possess problem solving skills, self-motivation, and organization · 7 days per week while onboard the ship

  • Sous Chef - WREN

    B.F. Saul Company Hospitality Group

    Tysons, VA

    • $65,000 to $70,000 USD / year

    The Sous Chef works closely with the Executive Chef Yo Matsuzaki to ensure the culinary department operates effectively, including adherence to health regulations. Follows brand standards…

  • DMV Sous Chef - Matchbox (Multiple Locations)

    Thompson Hospitality Corporation

    Arlington, VA

    …step in your career? We’re looking for a passionate and driven Sous Chef to join our team, where creativity, quality, and teamwork come together to deliver an exceptional dining…

  • SOUS CHEF

    Compass Group

    Arlington, VA

    Summary: As a Sous Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of…

  • Sous Chef

    projects/helpful-passage-853/companies/30ad1728-df4c-4814-8980-df0542fd3503

    Mclean, VA

    • $65,000 to $82,000 USD / year

    …Legacy. The Palm Steakhouse is looking for a talented, driven Sous Chef to join our culinary leadership team and help uphold the exceptional standards of one of the most iconic names in…

  • Sous Chef, One Loudoun

    DIG INN Chefs-In-Training

    Ashburn, VA

    • $21 to $23 USD / hour

    As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will…

  • Sous Chef, Bethesda

    DIG INN Chefs-In-Training

    Bethesda, MD

    • $20 to $22 USD / hour

    As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will…

  • Executive Sous Chef

    Default (All-EOS Job Aggregator)

    Washington, DC

    Food safety certification required (ServSafe or equivalent)

  • Sous Chef

    Sixty Vines

    Gaithersburg, MD

    • $55,000 to $75,000 USD / year

    We are seeking an experienced Sous Chef to support the daily leadership of Sixty Vines’ culinary operations. You will partner with the Executive Chef to lead successful shifts, develop…

  • Northwest Stadium - Executive Sous Chef

    Compass Group, North America

    Hyattsville, MD

    Turn up the heat in a high-impact culinary leadership role! As an Executive Sous Chef, you will deliver cuisine that wows, lead with confidence, and drive culinary excellence. You’ll…

  • Executive Sous Chef - Hilton McLean Tysons Corner

    Hilton

    McLean, VA

    …what you’ll do every time you come to work! As an Executive Sous Chef, you’re not just assisting in the direction and administration of all hotel culinary operations – you’re spreading the…

  • Balducci's Sous Chef -McLean, VA

    Albertsons Companies

    MCLEAN, VA · McLean, VA

    As a Sous Chef, you get to create a culture of food exploration, innovation, and education for our customers and employees. You will get to show off your superowers in the kitchen whether…

  • Executive Sous Chef

    at Marriott

    Gaithersburg, MD

    Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.

  • Executive Sous Chef - Belmont Country Club

    ClubCorp

    Ashburn, VA

    As the Executive Sous Chef, you will be a key leader in the culinary team, working directly under the Executive Chef and assuming full operational responsibility in their absence. This role…

  • Sous Chef - Team Member Dining Room - Maryland

    Live! Casino and Hotel Maryland

    Hanover, MD

    • $51,273 USD / year

    Live is a 24 hour /7 days per week high energy casino with a culture committed to fairness, teamwork, and most importantly FUN

  • Sous Chef, Operations

    Gate Gourmet, Inc

    Chantilly, VA

    • $75,000 to $80,000 USD / year

    Must have strong and effective leadership skills, and the ability to successfully manage a team of cooks · Must have the ability to give negative and positive feedback to employees on a daily basis

  • Kitchen Manager/Sous Chef

    Great American Restaurants Inc

    Fairfax, VA

    Kitchen Managers/Sous Chefs are responsible for ensuring outstanding food quality and recipe adherence through the management of our passionate line cooks, prep cooks, dishwashers, and…

  • Sous Chef-- Corporate Dining

    Brock & Company Inc

    Reston, VA

    Sous Chef-- Corporate DiningFull Time Positions Benefits Eligible Pay Rate: $28 an hourSchedule: Monday through Friday 6am-2:30pm

  • Sous Chef

    Cuisine Solutions

    Sterling, VA

    • $65,000 to $68,000 USD / year

    SUMMARY: Reporting to the VP, Culinary, the Sous Chef will be responsible for menu creation, food presentations, recipe development, Food and Equipment inventory maintenance

  • Executive Sous Chef - Hilton McLean Tysons Corner

    Hilton

    McLean, VA

    …what you’ll do every time you come to work! As an Executive Sous Chef , you’re not just assisting in the direction and administration of all hotel culinary operations – you’re spreading the…

  • Senior Sous Chef

    Marriott

    ARLINGTON, VA

    • $78,000 to $96,000 USD / year

    Assists Executive Chef with all kitchen operations.

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