Sous chef jobs in Logan Square, IL and nearby (112 jobs)

Sous chef jobs within 25 miles of Logan Square, IL. Nearby towns and cities are included. Distances are straight-line, not driving distances.

Hiring at a glance

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112
Employers
71

Advertised starting pay

Average starting payUSD / year
$70,300Across 29 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote
0%0 listings
Hybrid
0%0 listings
On-site
8%9 listings

Not specified: 92% (103 listings)

Employers hiring include Compass Group (14), Compass Group, North America (9), Parlor Hospitality Group LLC (4).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Sous chef jobs in Logan Square, IL and nearby

Within 25 miles

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  • Interim Sous Chef

    QUEST FOOD MANAGEMENT SERVICES LLC

    Chicago, IL

    Plan, prepare and present menu items during service of the cafeteria to the standards set by the chef/manager. Prepare production lists for staff of items needed for execution of menus.…

  • Sous Chef

    Marriott

    CHICAGO, IL

    Assists Executive Chef with all kitchen operations and preparation.

  • Sous Chef

    Compass Group

    Chicago, IL

    The Sous Chef position is a central leadership role within the culinary team, providing direction and coaching to team members to deliver the very best food and guest experience at the…

  • Sous Chef

    Compass Group

    Chicago, IL

    Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of…

  • SOUS CHEF (FULL TIME)

    Compass Group

    Chicago, IL

    • $23 to $28 USD / hour
    • Full-time

    We are hiring immediately for a full time SOUS CHEF position.

  • SOUS CHEF

    Compass Group

    OAK LAWN, IL

    ServSafe Certification required or ability to obtain within a specified timeframe; HACCP knowledge strongly preferred

  • Sous Chef

    Compass Group

    EVANSTON, IL

    • $68,000 to $71,000 USD / year

    As the Sous Chef at Northwestern University’s Kellogg Global Hub, you’ll play a key role in leading the culinary operation of this dynamic and high-profile campus dining environment. This…

  • SOUS CHEF

    Compass Group

    Chicago, IL

    Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for the United Club airport lounge at ORD Airport in Chicago, IL. You will assist…

  • Sous Chef - Obama Presidential Center

    Compass Group

    CHICAGO, IL

    • $75,000 to $80,000 USD / year

    Position Title: Sous Chef - Obama Presidential Center

  • SOUS CHEF

    Compass Group

    CHICAGO, IL

    Working as the Floating Sous Chef, you will be responsible for the successful operation of the Culinary Department for the United Airlines Lounges. You will travel and assist in the…

  • Executive Sous Chef

    Compass Group

    CHICAGO, IL

    • $95,000 to $100,000 USD / year

    As the Executive Sous Chef, you will serve as the second-in-command of the culinary operation, partnering closely with the Executive Chef to lead the kitchen and ensure exceptional food…

  • Sous Chef

    Hyatt

    Chicago, IL

    • $67,200 to $84,000 USD / year

    The goal of the Sous Chef is to manage a specific department and work with the Executive Chef and/or Executive Sous Chef to create, implement and maintain quality standards. In some…

  • Sous Chef

    Hyatt

    Chicago, IL

    Elevate Your Craft at Park Hyatt Chicago: Lead, Inspire, and Redefine Culinary Excellence as Our Sous Chef

  • Sous Chef

    Avli Restaurant

    Chicago, IL

    • $65,000 to $70,000 USD / year

    Avli is looking for a Sous Chef who will flex between locations as necessary.

  • Banquet Sous Chef

    East Bank Club

    Chicago, IL

    • $70,000 to $75,000 USD / year

    Partner with the Executive Chef, Executive Sous Chef, and banquet leadership to deliver consistent food quality, presentation, and member service.

  • Sous Chef | Fine Dining Restaurant

    NextGen Hospitality Solutions

    Rosemont, IL

    • $75,000 to $85,000 USD / year

    Proven sous chef experience in fine dining establishments

  • Pastry Sous Chef - Uchi Salt Lake City (Come train with us!)

    Uchi Restaurants, LLC

    Chicago, IL

    • $75,000 to $80,000 USD / year

    Must have the ability to stand and walk for extended periods

  • Sous Chef

    projects/helpful-passage-853/companies/30ad1728-df4c-4814-8980-df0542fd3503

    Schaumburg, IL

    • $70,000 to $75,000 USD / year

    Overview Morton's The Steakhouse Schaumburg, IL Sous Chef Lead an exceptional team at a premier dining destination in the heart of Chicago's northwest suburbs. Conveniently located near…

  • Sous Chef

    Perry's Steakhouse and Grille

    Oakbrook, IL

    • $65,000 to $70,000 USD / year

    Evening shift

  • Sous Chef

    Perry's Steakhouse and Grille

    Schaumburg, IL

    • $70,000 to $80,000 USD / year

    Evening shift

  • Sous Chef

    Parlor Hospitality Group LLC

    Chicago, IL

    Chef applicants must have City of Chicago food service managers certificate

  • Sous Chef

    Parlor Hospitality Group LLC

    Chicago, IL

    Our ideal Sous Chef candidate will employ their culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers' satisfaction. Our Sous Chefs are…

  • Sous Chef

    Parlor Hospitality Group LLC

    Chicago, IL

    Chef applicants must have City of Chicago food service managers certificate

  • Sous Chef

    Parlor Hospitality Group LLC

    Chicago, IL

    Chef applicants must have City of Chicago food service managers certificate

  • Sous Chef

    Perry' Restaurant LTD

    Schaumburg, IL

    Must have a positive attitude and be self motivated · Must be able to stand for extended durations (7-12 hour shifts)

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