Sous chef jobs in Hell's Kitchen, NY and nearby
Sous chef jobs within 25 miles of Hell's Kitchen, NY. Nearby towns and cities are included. Distances are straight-line, not driving distances.
Counted
Hiring at a glance
View jobs- Open jobs
- 169
- Employers
- 76
Advertised starting pay
- Average starting payUSD / year
- $72,751Across 50 listings
- Average starting payUSD / hour
- $23.64Across 25 listings
Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.
Where work happens
- Remote
- 0%0 listings
- Hybrid
- 0%0 listings
- On-site
- 10%17 listings
Not specified: 90% (152 listings)
Employers hiring include Compass Group (38), DIG INN Chefs-In-Training (9), projects/helpful-passage-853/companies/30ad1728-df4c-4814-8980-df0542fd3503 (7).
Sources & calculation notes
These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.
Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.
Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count
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Sous Chef
PENNSYLVANIA 6 NYC LLC
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Executive Sous Chef, Italian Cuisine (Hong Kong)
Mise En Place Talent Limited
…followings. This prolific group is now seeking an Executive Sous Chef to lead a collection of vibrant Italian…
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Sous Chef
PUBLIC HOUSE NYC LLC
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Sous Chef
40North
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Sous Chef
MOMOFUKU
Momofuku was founded by chef David Chang in 2004 with the opening of Momofuku Noodle Bar in New York City. Credited with “the rise of contemporary Asian-American cuisine” by the New York…
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Sous Chef
MOMOFUKU
Momofuku was founded by chef David Chang in 2004 with the opening of Momofuku Noodle Bar in New York City. Credited with “the rise of contemporary Asian-American cuisine” by the New York…
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Sous Chef
MOMOFUKU
Momofuku was founded by chef David Chang in 2004 with the opening of Momofuku Noodle Bar in New York City. Credited with “the rise of contemporary Asian-American cuisine” by the New York…
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Sous Chef
Green Top Farms & Green Deliveries
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Sous Chef
momofuku
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Sous Chef
momofuku
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Sous Chef
Princess Cruises
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Executive Sous Chef
Princess Cruises
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SBN - Executive Pastry Sous Chef
Holland America Line & Seabourn
policy. Assists the Executive Chef in his duties.
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SBN - Executive Sous Chef
Holland America Line & Seabourn
The Executive Sous Chef is responsible to ensure the guest satisfaction of the food product in their outlet. They also ensure that staff is trained in order to provide the service necessary…
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HAL - Sous Chef TAM
Holland America Line & Seabourn
Assist the Executive Sous Chef in implementing and executing food handling
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HAL - Sous Chef
Holland America Line & Seabourn
Assist the Executive Sous Chef in implementing and executing food handling
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HAL - Executive Sous Chef
Holland America Line & Seabourn
Responsible for food preparation, production, and presentation in all outlets. Assists the Executive Chef in all areas of food preparation, production, and presentation and ultimately…
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Sous Chef
Compass Group
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Sous Chef
Compass Group
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Sous Chef- Pipeline
Compass Group
As a Sous Chef with Restaurant Associates, you will be responsible for the successful operation of t
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Sous Chef (Catering) - Parsippany, NJ
Compass Group
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Sous Chef - NYC
Compass Group
As a Sous Chef I, you will support the overall success of a high-profile, multi-unit corpo
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Sous Chef
Compass Group
We are seeking a hands-on Sous Chef to oversee daily culinary operations at Morgan Stanley, a premie