Sous chef jobs in Chicago Loop, IL and nearby

Sous chef jobs within 25 miles of Chicago Loop, IL. Nearby towns and cities are included. Distances are straight-line, not driving distances.

Hiring at a glance

View jobs
Open jobs
106
Employers
68

Advertised starting pay

Average starting payUSD / year
$70,137Across 27 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote
0%0 listings
Hybrid
0%0 listings
On-site
8%8 listings

Not specified: 92% (98 listings)

Employers hiring include Compass Group (16), Compass Group, North America (6), Parlor Hospitality Group LLC (4).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Sous chef jobs in Chicago Loop, IL and nearby

Within 25 miles

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  • Sous Chef

    Avli Restaurant

    Chicago, IL

    • $65,000 to $70,000 USD / year

    Avli is looking for a Sous Chef who will flex between locations as necessary.

  • Banquet Sous Chef

    East Bank Club

    Chicago, IL

    • $70,000 to $75,000 USD / year

    Partner with the Executive Chef, Executive Sous Chef, and banquet leadership to deliver consistent food quality, presentation, and member service.

  • Sous Chef | Fine Dining Restaurant

    NextGen Hospitality Solutions

    Rosemont, IL

    • $75,000 to $85,000 USD / year
  • Pastry Sous Chef - Uchi Salt Lake City (Come train with us!)

    Uchi Restaurants, LLC

    Chicago, IL

    • $75,000 to $80,000 USD / year

    Uchi Salt Lake City is coming soon, and we’re building our opening team now! We’re hiring an experienced Pastry Sous Chef for a permanent, full time role based in Salt Lake City, UT. If you…

  • Sous Chef

    projects/helpful-passage-853/companies/30ad1728-df4c-4814-8980-df0542fd3503

    Schaumburg, IL

    • $70,000 to $75,000 USD / year

    Overview Morton's The Steakhouse Schaumburg, IL Sous Chef Lead an exceptional team at a premier dining destination in the heart of Chicago's northwest suburbs. Conveniently located near…

  • Executive Sous Chef

    projects/helpful-passage-853/companies/30ad1728-df4c-4814-8980-df0542fd3503

    Rosemont, IL

    • $75,000 to $85,000 USD / year
  • Sous Chef

    Perry's Steakhouse and Grille

    Oakbrook, IL

    • $65,000 to $70,000 USD / year
  • Sous Chef

    Perry's Steakhouse and Grille

    Schaumburg, IL

    • $70,000 to $80,000 USD / year
  • Sous Chef

    Parlor Hospitality Group LLC

    Chicago, IL

    We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef’s specifications and guidelines. Our ideal candidate will employ their…

  • Sous Chef

    Parlor Hospitality Group LLC

    Chicago, IL

    Our ideal Sous Chef candidate will employ their culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers' satisfaction. Our Sous Chefs are…

  • Sous Chef

    Parlor Hospitality Group LLC

    Chicago, IL

    We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef’s specifications and guidelines. Our ideal candidate will employ their…

  • Sous Chef

    Parlor Hospitality Group LLC

    Chicago, IL

    We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef’s specifications and guidelines. Our ideal candidate will employ their…

  • Junior Sous Chef (Old Town)

    Doms Market LLC

    Chicago, IL

  • 16 Executive Sous Chef

    Trump International Hotel and Tower Chicago

    Chicago, IL

  • Sous Chef at Hilton O'Hare Airport

    Hyde Park Hospitality

    Chicago, IL

    • $72,500 to $77,500 USD / year

    HPH is now hiring a Sous Chef to oversee the Kitchen, Stewarding and Cafeteria.

  • Sous Chef/Commis Chef - North Park University

    Aramark

    Chicago, IL

    • $21 to $23 USD / hour

    The Commis Chef is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. The…

  • Sous Chef - The Morton Arboretum

    Aramark

    Lisle, IL

    Aramark Sports & Entertainment is seeking a Sous Chef for the Morton Arboretum in Lisle, IL.

  • Assistant Kitchen Manager (Sous Chef)

    THE VIG CHICAGO LLC

    Chicago, IL

  • Sous Chef (OEM)

    ALM Eaglewood LLC

    Itasca, IL

    • $60,000 to $65,000 USD / year
  • Sous Chef

    COLUMBIA YACHT CLUB

    CHICAGO, IL

  • Banquet Sous Chef - OEM

    Current Restaurant

    Chicago, IL

  • Sous Chef- O'Hare Airport

    B Hospitality Corp

    Chicago, IL

    …locations and conveniently located! We are looking for talented SOUS CHEFS to join our growing teams in…

  • Sous Chef- Chicago

    B Hospitality Corp

    Chicago, IL

  • Sous Chef

    Upper Crust Food Service

    Evanston, IL

  • Sous Chef

    at Marriott

    Chicago, IL