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Sous chef jobs in Batavia, IL and nearby

Sous chef jobs within 25 miles of Batavia, IL. Nearby towns and cities are included. Distances are straight-line, not driving distances.

Counted

Hiring at a glance

View jobs
Open jobs
20
Employers
18

Advertised starting pay

Average starting payUSD / year
$65,750Across 12 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote
0%0 listings
Hybrid
0%0 listings
On-site
0%0 listings

Not specified: 100% (20 listings)

Employers hiring include Perry's Steakhouse and Grille (2), projects/helpful-passage-853/companies/30ad1728-df4c-4814-8980-df0542fd3503 (2), ALM Eaglewood LLC (1).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Related roles and places

Sous chef jobs in Batavia, IL and nearby

Within 25 miles

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  • Added

    Sous Chef - Arrowhead Golf Club - Full-time

    Wheaton Park District

    Wheaton, IL

    • Full-time

  • Added

    Sous Chef

    Compass Group

    Arlington Heights, IL

  • Added

    Sous Chef

    Wooden Paddle

    Lemont, IL

    • $50,000 to $60,000 USD / year

  • Added

    Executive Sous Chef - Golf & Special Events

    PROOF OF THE PUDDING

    Medinah, IL

    • $80,000 to $90,000 USD / year

  • Added

    Sous Chef

    Emmett's Brewing Company

    West Dundee, IL

  • Added

    Healthcare Sous Chef

    The Garlands of Barrington

    Barrington, IL

    • $54,000 to $57,000 USD / year

    The Sous Chef in Assisted Living is responsible for working with the Executive Chef in order to lead the Culinary staff for an award-winning community. This position will lead the culinary…

  • Added

    Sous Chef (7649)

    Ancho & Agave

    Lombard, IL

    • $55,000 to $65,000 USD / year

    Ancho & Agave is seeking a hardworking and reliable Sous Chef to help us create the ultimate dining experience for our guests. If you are passionate about the culinary arts and committed to…

  • Added

    Sous Chef - Match Haus

    Parker Hospitality

    St. Charles, IL

    • $65,000 to $74,000 USD / year

  • Added

    Sous Chef | Fine Dining Restaurant

    NextGen Hospitality Solutions

    Rosemont, IL

    • $75,000 to $85,000 USD / year

  • Added

    Sous Chef

    projects/helpful-passage-853/companies/30ad1728-df4c-4814-8980-df0542fd3503

    Schaumburg, IL

    • $70,000 to $75,000 USD / year

    Overview Morton's The Steakhouse Schaumburg, IL Sous Chef Lead an exceptional team at a premier dining destination in the heart of Chicago's northwest suburbs. Conveniently located near…

  • Added

    Executive Sous Chef

    projects/helpful-passage-853/companies/30ad1728-df4c-4814-8980-df0542fd3503

    Rosemont, IL

    • $75,000 to $85,000 USD / year

  • Added

    SOUS CHEF

    Pinecrest Golf Course

    Huntley, IL

    • $21 to $24 USD / hour

  • Added

    Sous Chef

    Perry's Steakhouse and Grille

    Oakbrook, IL

    • $65,000 to $70,000 USD / year

  • Added

    Sous Chef

    Perry's Steakhouse and Grille

    Schaumburg, IL

    • $70,000 to $80,000 USD / year

  • Added

    Sous Chef

    Perry' Restaurant LTD

    Schaumburg, IL

    A Sous Chef will work alongside management to ensure that kitchen and support staff are upholding Perry’s standards, while providing our guests with great food and a superior dining…

  • Added

    Sous Chef - The Morton Arboretum

    Aramark

    Lisle, IL

    Aramark Sports & Entertainment is seeking a Sous Chef for the Morton Arboretum in Lisle, IL.

  • Added

    Sous Chef (OEM)

    ALM Eaglewood LLC

    Itasca, IL

    • $60,000 to $65,000 USD / year

  • Added

    Sous Chef

    Fabio Viviani Hospitality Group

    Barrington, IL

    • $70,000 to $80,000 USD / year

    The Sous Chef is responsible for leading Bocado’s daily back-of-house operations and ensuring consistent food quality, efficient service, a clean and safe kitchen, and a well-trained team.…

  • Added

    Sous Chef

    Antico Posto

    Oak Brook, IL

    Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with benefits, career-long training and growth opportunities.

  • Added

    Sous Chef

    Wildfire

    Oak Brook, IL

    Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with benefits, career-long training and growth opportunities.

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