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Restaurant manager jobs in Kentwood, MI and nearby (97 jobs)

Restaurant manager jobs within 25 miles of Kentwood, MI. Nearby towns and cities are included. Distances are straight-line, not driving distances.

Counted

Hiring at a glance

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97
Employers
23

Advertised starting pay

Average starting payUSD / year
$49,867Across 30 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote
0%0 listings
Hybrid
0%0 listings
On-site
2%2 listings

Not specified: 98% (95 listings)

Employers hiring include Border Foods (29), Pizza Hut (26), Dukin (8).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Related roles and places

Restaurant manager jobs in Kentwood, MI and nearby

Within 25 miles

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  • Added

    Restaurant Manager

    Raising Cane's

    Kentwood, MI

    …fastest-growing chicken concept around and is on track to be a Top 10 Restaurant Brand in the United States. Each Crewmember is important to our rapid growth and enduring success. Now is…

  • Added

    Restaurant General Manager

    Taco Bell

    Grand Rapids, MI

    As Restaurant General Manager at Team Lyders, you will manage one of our restaurants within our brand standards and policies. Your role will ensure customer satisfaction, profit…

  • Added

    Restaurant General Manager

    Taco Bell

    Grand Rapids, MI

    As Restaurant General Manager at Team Lyders, you will manage one of our restaurants within our brand standards and policies. Your role will ensure customer satisfaction, profit…

  • Added

    Restaurant General Manager

    Taco Bell

    Grand Rapids, MI

    As Restaurant General Manager at Team Lyders, you will manage one of our restaurants within our brand standards and policies. Your role will ensure customer satisfaction, profit…

  • Added

    Restaurant General Manager

    Border Foods

    SPARTA, MI

    • $50,000 to $100,000 USD / year

    What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work…

  • Added

    Restaurant General Manager

    Border Foods

    HUDSONVILLE, MI

    • $50,000 to $100,000 USD / year

    What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work…

  • Added

    Restaurant General Manager

    Border Foods

    Grandville, MI

    • $50,000 to $100,000 USD / year

    What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work…

  • Added

    Restaurant General Manager

    Border Foods

    WYOMING, MI

    • $50,000 to $100,000 USD / year

    What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work…

  • Added

    Restaurant General Manager

    Border Foods

    Zeeland, MI

    • $50,000 to $100,000 USD / year

    What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work…

  • Added

    Restaurant General Manager

    Border Foods

    CALEDONIA, MI

    • $50,000 to $100,000 USD / year

    What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work…

  • Added

    Restaurant General Manager

    Border Foods

    Grand Rapids, MI

    • $50,000 to $100,000 USD / year

    What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work…

  • Added

    Restaurant General Manager

    Border Foods

    WAYLAND, MI

    • $50,000 to $100,000 USD / year

    What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work…

  • Added

    Restaurant General Manager

    Border Foods

    Allendale, MI

    • $50,000 to $100,000 USD / year

    What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work…

  • Added

    Restaurant General Manager

    Border Foods

    CEDAR SPRINGS, MI

    • $50,000 to $100,000 USD / year

    What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work…

  • Added

    Restaurant General Manager

    Border Foods

    Grand Rapids, MI

    • $50,000 to $100,000 USD / year

    What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work…

  • Added

    Restaurant General Manager

    Border Foods

    GRAND RAPIDS, MI

    • $50,000 to $100,000 USD / year

    What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work…

  • Added

    Restaurant General Manager

    Border Foods

    JENISON, MI

    • $50,000 to $100,000 USD / year

    What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work…

  • Added

    Restaurant General Manager

    Border Foods

    HOLLAND, MI

    • $50,000 to $100,000 USD / year

    What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work…

  • Added

    Restaurant General Manager

    Border Foods

    GRAND RAPIDS, MI

    • $50,000 to $100,000 USD / year

    What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work…

  • Added

    Restaurant General Manager

    Border Foods

    WYOMING, MI

    • $50,000 to $100,000 USD / year

    What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work…

  • Added

    Restaurant General Manager

    Border Foods

    HOLLAND, MI

    • $50,000 to $100,000 USD / year

    What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work…

  • Added

    Restaurant General Manager

    Border Foods

    HASTINGS, MI

    • $50,000 to $100,000 USD / year

    What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work…

  • Added

    Restaurant General Manager

    Border Foods

    LOWELL, MI

    • $50,000 to $100,000 USD / year

    What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work…

  • Added

    Restaurant General Manager

    Border Foods

    WYOMING, MI

    • $50,000 to $100,000 USD / year

    What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work…

  • Added

    Restaurant General Manager

    Border Foods

    HOLLAND, MI

    • $50,000 to $100,000 USD / year

    What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work…

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