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Chef jobs in the United States

Find chef jobs across the United States. Choose a place, compare current openings and read the employer’s requirements.

Counted

Hiring at a glance

View jobs
Open jobs
3,180
Employers
1,136

Advertised starting pay

Average starting payUSD / year
$78,806Across 587 listings
Average starting payUSD / hour
$21.88Across 353 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote
<1%3 listings
Hybrid
0%0 listings
On-site
10%306 listings

Not specified: 90% (2,871 listings)

Employers hiring include Compass Group (436), Compass Group, North America (230), ARAMARK (163).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Related roles and places

Chef jobs in the United States

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  • Added

    Chef Manager - Fairleigh Dickenson University Teaneck Campus

    Aramark

    Teaneck, NJ

    We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for Chef Manager who can help us deliver the best…

  • Added

    Chef Manager

    Aramark

    Niceville, FL

  • Added

    Executive Chef - Nexus in Middlesex County (NJ)

    The Sports Facilities Companies

    Edison, NJ

  • Added

    Executive Chef – Camp Barney Medintz

    Marcus Jewish Community Center Of Atl

    Atlanta, GA

    Executive Chef (Seasonal Summer Camp – Kosher Kitchen)

  • Added

    Chef de Cuisine- Soho House Austin

    Soho House & Co.

    Austin, TX

    At Soho House the Chef de Cuisine is responsible for assisting the Executive Chef in planning, organizing and leading the Kitchen Department. As the Chef de Cuisine, you will have culinary,…

  • Added

    Executive Chef

    Aramark

    Salinas, CA

    Aramark Healthcare+ is seeking an Executive Chef to lead culinary production at Salinas Valley Health Medical Center in Salinas, California.

  • Added

    Chef de Cuisine - On-Mountain Dining - Winter 26-27

    Aspen Skiing Company

    Aspen or Snowmass Village, CO

    • $65,000 to $75,000 USD / year

  • Added

    Chef de Cuisine

    Benchmark OK Management LLC

    United States

  • Added

    Executive Chef - Lutheran Hillside Village - FT Day/Evenings

    Lutheran Senior Services dba EverTrue

    Peoria, IL

  • Added

    Executive Chef

    Monticello West

    Leesburg, FL

  • Added

    Executive Chef - Global

    QOL Restaurant Group Inc

    SPOKANE, WA

    • $29 to $33 USD / hour

    Twigs Bistro & Martin Bar is seeking an experienced Executive Chef to lead our back of house team at our Wandermere location in Spokane, Wa.

  • Added

    Chef de Cuisine

    Camelback Hospitality PE LLC

    Paradise Valley, AZ

  • Added

    Executive Chef

    Universal Weather and Aviation

    SeaTac, WA

    The Executive Chef is responsible for managing the culinary and kitchen operations staff, and the overall compliance with HACCP, Food Safety and ACES specifications associated with Air…

  • Added

    Executive Chef

    at Marriott

    Naples, FL

  • Added

    Head Chef

    Upper Crust Food Service

    Laramie, WY

  • Added

    Head Chef

    Upper Crust Food Service

    Berkeley, CA

  • Added

    Executive Chef

    Evans Global Aviation LLC

    SeaTac, WA

    The Executive Chef is responsible for managing the culinary and kitchen operations staff, and the overall compliance with HACCP, Food Safety and ACES specifications associated with Air…

  • Added

    Senior Executive Chef

    Aramark

    New York, NY

    LifeWorks Restaurant Group crafts thoughtful, chef-led dining and hospitality experiences designed around the people and places we serve. From the first conversation, our teams work as true…

  • Added

    Executive Chef

    Sixty Vines

    BOCA RATON, FL

    • $75,000 to $95,000 USD / year

    …the commitment of a bottle. An open exhibition kitchen and chef’s table anchor the dining room, featuring wood-fired pizzas, handcrafted charcuterie boards and seasonal dishes made for…

  • Added

    Executive Chef-Delray Beach

    Barcelona Wine Bar

    Delray Beach, FL

    • $90,000 to $100,000 USD / year

    The Executive Chef must be able to cook different and delicious food items, while leading the kitchen staff team and managing the inventory of food and supplies for the week. The Executive…

  • Added

    Chef Manager - RWJBH - Livingston/West Orange

    Aramark

    Livingston, NJ

    We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for Chef Manager who can help us deliver the best…

  • Added

    Executive Chef

    Aramark

    Atlanta, GA

    Workplace Hospitality builds dining and hospitality programs that work, day after day. Chef-led menus designed around the people and the operational reality of each space. Reliable across…

  • Added

    Executive Chef

    Aramark

    New York, NY

    LifeWorks Restaurant Group crafts thoughtful, chef-led dining and hospitality experiences designed around the people and places we serve. From the first conversation, our teams work as true…

  • Added

    Chef Manager- Healthcare

    NEXDINE, LLC

    Okemos, MI

    • $60,000 to $65,000 USD / year

  • Added

    Executive Chef / Kitchen Manager

    Wally s Operating Company LLC

    Pontiac, IL

    Wally’s is looking for an experienced Executive Chef / Kitchen Manager to lead one of the most important and fast-paced areas of our operation.