Chef jobs in the United States

Find chef jobs across the United States. Choose a place, compare current openings and read the employer’s requirements.

Hiring at a glance

View jobs
Open jobs
3,179
Employers
1,129

Advertised starting pay

Average starting payUSD / year
$78,891Across 588 listings
Average starting payUSD / hour
$21.88Across 354 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote
<1%3 listings
Hybrid
0%0 listings
On-site
9%297 listings

Not specified: 91% (2,879 listings)

Employers hiring include Compass Group (438), Compass Group, North America (228), ARAMARK (163).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Chef jobs in the United States

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  • Chef de Cuisine / Sous Chef - HOUSEpitality Family (Richmond, VA)

    HOUSEpitality Family

    Midlothian, VA

    Job Title: Chef de Cuisine / Sous Chef - All Locations

  • Chef de Cuisine/Sous Chef

    HOUSEpitality Family

    Midlothian, VA

  • Chef de Cuisine/Sous Chef

    HOUSEpitality Family

    Richmond, VA

    • $54,000 USD / year
  • Monarch - Chef De Cuisine

    MONARCH RESTAURANT

    DALLAS, TX

    …by renowned restaurateur Jim Lasky and two-Michelin-starred Chef Danny Grant, known for his innovative approach to fine dining, we're building a team of passionate food lovers dedicated to…

  • Executive Chef

    Bottega Louie Restaurant and Gourmet Market

    Los Angeles, CA

    • $100,000 to $140,000 USD / year
  • Chef

    Bottega Louie Restaurant and Gourmet Market

    Los Angeles, CA

    • $68,000 to $100,000 USD / year
  • Chef/Cook

    Elevation Senior Services

    Loveland, CO

    • $19 to $21 USD / hour

    We are seeking a Chef/Cook dedicated to meeting the dining needs of the residents we serve. If you are passionate about creating delightful culinary experiences and have a heart for serving…

  • Chef - Part Time Evenings

    Elevation Senior Services

    Omaha, NE

    • Part-time

    We are seeking a Chef/Cook dedicated to meeting the dining needs of the residents we serve. If you are passionate about creating delightful culinary experiences and have a heart for serving…

  • Chef - PRN

    Elevation Senior Services

    Colorado Springs, CO

    • $18 USD / hour

    We are seeking a PRN Chef/Cook to support the dining needs of our senior residents. This as‑needed position offers excellent flexibility for candidates looking for a role that fits their…

  • Executive Chef

    Explor Crater Lake, LLC

    Crater Lake, OR

    Imagine leading a culinary program in one of the most breathtaking places on Earth. As Chef at Crater Lake - America’s deepest and most pristine lake - you’ll work high in the Cascade…

  • Executive Chef

    CITY TAP 901 DC LLC

    Washington, DC

  • Executive Chef at The Mooring (81727)

    Newport Restaurant Group

    Newport, RI

    • $115,000 to $130,000 USD / year

    …large operation, and we’re looking for a powerhouse Executive Chef who doesn’t just want to lead a kitchen, but wants to own…

  • Executive Chef at Bar Cino Watertown (84721)

    Newport Restaurant Group

    Watertown, MA

    • $100,000 to $110,000 USD / year

    …high-level operation, and we’re looking for a powerhouse Executive Chef who doesn’t just want to lead a kitchen, but wants to own…

  • Executive Chef at The Mooring

    MOORING LTD

    Newport, RI

    • $115,000 to $130,000 USD / year

    …large operation, and we’re looking for a powerhouse Executive Chef who doesn’t just want to lead a kitchen, but wants to own…

  • Executive Chef

    CTH NASHVILLE LLC

    Nashville, TN

  • Executive Chef - Chebeague Island Inn

    Prentice Organization

    Chebeague Island, ME

  • Chef de Partie at Bark 'n Brine - Camp Creek Resort

    THE ST JOE COMPANY

    Inlet Beach, FL

    The Chef de Partie is responsible for managing a specific section of the kitchen, ensuring all dishes from that station are prepared to the highest quality and delivered on time. This role…

  • Chef

    Wiley University

    MARSHALL, TX

    - The Chef at Wiley University will be responsible for overseeing the culinary operations within the campus dining facilities. This role involves creating innovative menus, ensuring…

  • Chef de Cuisine

    Roma's Italian Eatery

    Owatonna, MN

    • $65,000 to $75,000 USD / year

    he Chef de Cuisine is responsible for the overall culinary operations of the restaurant, ensuring consistent preparation and presentation of high-quality food while maintaining exceptional…

  • Executive Chef

    VILLA LOMBARDIS

    Holbrook, NY

    A catering chef plans and executes large-scale catering events 50-600 people events, including menu creation, food preparation, and supervising kitchen staff. They also manage the culinary…

  • Executive Chef

    CITY TAP HOUSE FORT POINT LLC

    Boston, MA

  • Executive Chef- Hope Valley Country Club

    Bobby Jones Links

    Durham, NC

  • Kent Island Resort | Chef De Cuisine

    KENT ISLAND RESORT

    Stevensville, MD