Chef jobs in the United States

Find chef jobs across the United States. Choose a place, compare current openings and read the employer’s requirements.

Hiring at a glance

View jobs
Open jobs
3,133
Employers
1,120

Advertised starting pay

Average starting payUSD / year
$79,163Across 573 listings
Average starting payUSD / hour
$21.94Across 332 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote
<1%3 listings
Hybrid
0%0 listings
On-site
10%305 listings

Not specified: 90% (2,825 listings)

Employers hiring include Compass Group (437), Compass Group, North America (203), ARAMARK (166).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Chef jobs in the United States

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  • Executive Chef (8235)

    Twenty-Nine Palms Band of Mission Indians

    Coachella, CA

  • Executive Chef

    TMR Operations, LLC

    Napa, CA

  • Banquet Executive Chef

    Westgate Resorts

    Las Vegas, NV

  • Executive Chef

    Crescent Hotels & Resorts

    Quincy, MA

    We're looking for an Executive Chef who brings more than great culinary skills to the table. We want a leader who inspires teams, embraces creativity, thrives in a fast-paced environment,…

  • EXECUTIVE CHEF

    Compass Group

    Louisville, KY

  • CHEF (FULL TIME AND PART TIME)

    Compass Group

    West Long Branch, NJ

    • $23 to $25 USD / hour
    • Full-time
    • Part-time

    We are hiring immediately for full time and part time CHEF positions.

  • Chef

    Taco Bamba Vienna

    Vienna, VA

    The Chef is responsible for overseeing daily Back-of-House (BOH) operations and acting as Manager on Duty (MOD) when scheduled. This role manages BOH staffing, food and labor costs, and…

  • Chef (Loudon, TN)

    Apex Recovery LLC (TN)

    Loudon, TN

  • Executive Chef

    Aramark

    tulsa, OK

  • Chef Manager

    Sodexo

    DULLES, VA

    • $48,875 to $76,010 USD / year

    Sodexo's Airline Lounge Segment has an exciting opportunity for a Kitchen Manager / Chef Manager for the Virgin Atlantic Clubhouse lounge at Dulles International Airport. This is a hands-on…

  • Executive Chef

    El Dorado Hotel & Kitchen

    Sonoma, CA

    • $110,000 to $125,000 USD / year

    This is a rare chance to lead a legacy kitchen on the Sonoma Plaza and help shape what comes next. Chef Armando has led El Dorado Kitchen for years and is leaving to open his own…

  • Executive Chef

    The Indigo Road Hospitality Group

    Charleston, SC

  • Executive Chef

    Compass Group

    Milwaukee, WI

  • Executive Chef

    Compass Group

    Indianapolis, IN

  • Banquet Executive Chef

    White Lodging

    Austin, TX

  • Executive Chef

    True Food Kitchen

    Kansas City, MO

  • EXECUTIVE CHEF

    Compass Group

    Louisville, KY

  • CHEF, SOUS

    Compass Group

    LAKELAND, FL

  • CHEF

    Compass Group

    Louisville, KY

  • Executive Chef | Pete Dye Course at Virginia Tech

    McConnell Golf

    Radford, VA

    Pete Dye Golf Course is seeking an Executive Chef to join our team. The Executive Chef is responsible for all food and pastry production, including that sold in restaurants, banquet…

  • Executive Chef, Toro

    AccorHotel

    Chicago, IL

    • $95,000 to $110,000 USD / year
  • Executive Chef

    Lark Brand

    Austin, TX

  • Executive Chef

    Aramark

    Altus, OK

    The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, respon

  • EXECUTIVE CHEF 2- Millikin University Greek House Chefs

    GREEK HOUSE CHEFS INC

    Decatur, IL

    • $25 to $27 USD / hour

    The Executive Chef is responsible for managing/directing for all culinary activities for the GHC Kitchen they are employed in. This position will oversee all activity in the kitchen, train…