Chef jobs in the United States

Find chef jobs across the United States. Choose a place, compare current openings and read the employer’s requirements.

Hiring at a glance

View jobs
Open jobs
3,197
Employers
1,137

Advertised starting pay

Average starting payUSD / year
$78,766Across 588 listings
Average starting payUSD / hour
$21.94Across 356 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote
<1%3 listings
Hybrid
0%0 listings
On-site
10%311 listings

Not specified: 90% (2,883 listings)

Employers hiring include Compass Group (436), Compass Group, North America (231), ARAMARK (164).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Chef jobs in the United States

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  • Chef de Cuisine

    Sushi-San

    Chicago, IL

    Sushi san River North is Hiring Now: CHEF de CUISINE!

  • Executive Chef

    Beatrix

    Oak Brook, IL

    Beatrix Oakbrook is now hiring an EXECUTIVE CHEF!

  • Chef de Cuisine

    RPM Seafood

    Chicago, IL

    Lettuce Entertain You Restaurants is looking for a Chef de Cuisine with 2 years of Chef experience. We reward our teams with benefits, career-long training and growth opportunities.

  • Chef de Cuisine

    Miru

    Chicago, IL

    Lettuce Entertain You Restaurants is looking for a Chef de Cuisine with 2 years of Chef experience. We reward our teams with benefits, career-long training and growth o

  • Executive Chef

    Sushi-San

    Nashville, TN

    …freshest fish seven days a week. The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri and sashimi along with Sizzling Rice, binchotan robata…

  • Chef de Cuisine

    Tommy Bahama Miramonte Resort & Spa

    Indian Wells, CA

    Chef de CuisineTommy Bahama Miramonte Resort & Spa | Indian Wells, CASalary: $95,000–$110,000/year

  • Chef Executive Sous

    RiverPlace Hotel

    Portland, OR

    …outlets across the property, under the guidance of the Executive Chef. S/he will train and motivate staff to exceed goals, while balancing profitability metrics. With focus on quality and…

  • Resort Executive Chef

    Black Desert Resort

    Ivins, UT

    • $165,000 to $195,000 USD / year

    The Resort Executive Chef leads the resort culinary vision and is responsible for ensuring t

  • Chef de Partie

    Cutalong at Tributer Resort

    Mineral, VA

  • Executive Chef

    Everline Resort & Spa

    Olympic Valley, CA

    • $110,000 to $140,000 USD / year

    Everline Resort & Spa is seeking an accomplished and inspiring Executive Chef to lead our culinary team and oversee the resort’s diverse food and beverage operations. This is an exciting…

  • Chef Sous - Exempt

    Cutalong at Tributer Resort

    Mineral, VA

  • Executive Chef - Sorellina by Giada

    Hollywood Casino Joliet

    Joliet, IL

  • Chef de Cuisine – All Day Dining - Garni

    Pier Sixty Six

    Fort Lauderdale, FL

  • Chef De Cuisine - Fine Dining

    River City Casino & Hotel

    St. Louis, MO

  • Executive Chef

    Mystic Marriott Hotel & Spa

    Groton, CT

  • Chef de Cuisine

    The Whitney Hotel

    Boston, MA

    Assist Executive Chef in leading the kitchen with scheduling and coordinating associates as well as supervising the staff to ensure all food preparation is done according to standard. Chef…

  • Executive Chef

    Renaissance Fort Lauderdale Marina Hotel

    Fort Lauderdale, FL

  • Executive Chef

    Hilton Philadelphia City Avenue

    Philadelphia, PA

  • Executive Chef

    Sanctuary Beach Resort

    Marina, CA

    ​Salt Wood Kitchen and Oysterette, located at The Sanctuary Beach Resort, is seeking a passionate and driven Executive Chef to lead our restaurant operation and influence property-wide food…

  • Executive Chef

    The Dalmar, Fort Lauderdale, a Tribute Portfolio Hotel

    Fort Lauderdale, FL

    The Dalmar is hiring an Executive Chef to lead kitchen operations and culinary strategy. This role requires a leader focused on food quality and sustainability standards to drive property…

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