Chef jobs in the United States

Find chef jobs across the United States. Choose a place, compare current openings and read the employer’s requirements.

Hiring at a glance

View jobs
Open jobs
3,180
Employers
1,136

Advertised starting pay

Average starting payUSD / year
$78,806Across 587 listings
Average starting payUSD / hour
$21.88Across 353 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote
<1%3 listings
Hybrid
0%0 listings
On-site
10%306 listings

Not specified: 90% (2,871 listings)

Employers hiring include Compass Group (436), Compass Group, North America (230), ARAMARK (163).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Chef jobs in the United States

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  • Executive Chef

    OKBR Green Manager, LLC

    Lihue, HI

  • Executive Chef - Hotel Californian

    HC Assetco LLC

    Santa Barbara, CA

    • $125,000 to $145,000 USD / year

    We are seeking a visionary and operationally disciplined Executive Chef to lead all culinary operations across the property. This role is responsible for setting the culinary direction,…

  • Chef

    Suffolk Public Schools

    Suffolk, VA

    • $35,005 to $44,897 USD / year
  • Seasonal Chef de Partie

    Sr Staffing Services LLC

    Amenia, NY

    • $25 to $27 USD / hour

    Silo Ridge Field Club is seeking a seasonal Chef de Partie to join the Culinary Department. This role is available May 1 – November 15, 2026.

  • Chef de Partie

    Atlantic Fields Management LLC

    Hobe Sound, FL

  • Chef de Cuisine

    Still Austin Whiskey Co

    Austin, TX

  • HEAD CHEF

    The Cowfish, Charlotte

    Charlotte, NC

    …commitment to culture. We are looking for a for a hands on Head Chef to join our dedicated team.The perfect candidate is a well-rounded leader, who pays equal respect to caring for people,…

  • Executive Chef | The Quoin | Wilmington, DE | PM Hotel Group

    PM New

    Wilmington, DE

    Our Executive Chef is at the top of this food chain and is responsible for all aspects of the kitchen and kitchen personnel: recipes, menu plans, portion control, food quality, inventory…

  • Executive Chef

    Universal Weather and Aviation

    Florence, KY

    The Executive Chef is responsible for managing the culinary and kitchen operations staff, and the overall compliance with HACCP, Food Safety and ACES specifications associated with Air…

  • Junior Chef Coach

    Larue County Schools

    Hodgenville, KY

    Jr Chef is a statewide cooking competition for 8th–12th grade students that gives participants the chance to build valuable skills in recipe development, food preparation, marketing,…

  • Chef

    Northwestern Mutual

    United States

    Working under the Chef Team Leader and Restaurant Manager, the Chef prepares food from scratch for cafeteria and catering services. Preparing a variety of menu items including soups,…

  • Assistant Chef - Catering & Banquets

    Wynn Resorts

    Las Vegas, NV

    The Assistant Chef in Catering & Banquets is responsible for supporting culinary management in all aspects of cost control, completing inventories and food requisitions, managing and…

  • Assistant Chef - Pastry

    Wynn Resorts

    Las Vegas, NV

    As Assistant Pastry Chef your role will include:

  • Assistant Chef - Casual Dining

    Wynn Resorts

    Las Vegas, NV

    The Assistant Chef is a distinguished culinary professional responsible for elevating and maintaining Wynn's highest standards of culinary excellence. This role encompasses comprehensive…

  • Assistant Chef - Fine Dining

    Wynn Resorts

    Las Vegas, NV

    The Assistant Chef is responsible for supporting culinary leadership in all aspects of cost optimization, inventory management, and food requisitions, while directing and developing kitchen…

  • Chef de Partie

    Wynn Resorts

    Las Vegas, NV

    The Chef de Partie supports the outlet chefs and is responsible for supervising kitchen staff. This position works on all stations within the kitchen, conducting product inventories and…

  • Assistant Chef / Sous Chef Pastry

    Wynn Resorts

    Everett, MA

    • $70,000 to $75,000 USD / year
  • Assistant Chef / Sous Chef - Catering & Banquets

    Wynn Resorts

    Everett, MA

    • $70,000 to $75,000 USD / year
  • Resort Executive Chef

    Westgate Resorts

    Gatlinburg, TN

  • Executive Chef

    Westgate Resorts

    Kissimmee, FL

  • Executive Chef, Rohr's

    University of Notre Dame

    Notre Dame, IN

  • Chef/Assistant Culinary Director

    WesleyLife

    Newton, IA

    A Typical Day in the life of an Executive Chef at Park Centre:

  • Chef

    WesleyLife

    Atlantic, IA

    • $26 to $33 USD / hour
  • Executive Chef

    Murieta Matters LLC

    Rancho Murieta, CA

    The Executive Chef is responsible for leading the culinary operations within an accommodation and food services environment, ensuring the delivery of exceptional dining experiences that…

  • Executive Chef

    Pyramid Athens Downtown Management LLC

    United States