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Chef jobs in Wheaton, MD and nearby

Chef jobs within 25 miles of Wheaton, MD. Nearby towns and cities are included. Distances are straight-line, not driving distances.

Counted

Hiring at a glance

View jobs
Open jobs
62
Employers
38

Advertised starting pay

Average starting payUSD / year
$74,909Across 15 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote
0%0 listings
Hybrid
0%0 listings
On-site
19%12 listings

Not specified: 81% (50 listings)

Employers hiring include CSC Generation (8), Sodexo (6), Compass Group (4).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Related roles and places

Chef jobs in Wheaton, MD and nearby

Within 25 miles

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  • Added

    Seasonal Chef Instructor (Sur La Table)

    CSC Generation

    Alexandria, VA

    • $17.75 to $18.88 USD / hour

  • Added

    Seasonal Chef Instructor (Sur La Table)

    CSC Generation

    North Bethesda, MD

    • $20.5 to $21.81 USD / hour

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    Executive Chef

    True Food Kitchen

    Gaithersburg, MD

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    Seasonal Chef Instructor (Sur La Table)

    CSC Generation

    Arlington, VA

    • $17.75 to $18.88 USD / hour

  • Added

    Seasonal Chef Instructor (Sur La Table)

    CSC Generation

    McLean, VA

    • $17.75 to $18.88 USD / hour

  • Added

    Executive Chef Partner

    Seasons 52

    Mclean, VA

    The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and…

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    Executive Chef I

    Riderwood Village, Inc.

    Silver Spring, MD

    We are seeking an Executive Chef to lead culinary operations for a dynamic, multi-venue dining program serving more than 600 covers daily. This hands-on culinary leader will inspire a…

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    Executive Chef-51250

    Auro Hotels Management

    Herndon, VA

    The purpose of the Executive Chef is to oversee the Culinary operations for the property including restaurants, room service, and banquets.

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    CHEF MGR, SR - HITT - Falls Church VA

    Compass Group

    FALLS CHURCH, VA

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    Chef, Sous

    TSG Developments Investments Inc.

    Laurel, MD

    The Sous Chef is responsible for all food related activities associated with the restaurant as well as providing support to other culinary areas as needed. The position demands the ability…

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    Chef

    Taco Bamba Vienna

    Vienna, VA

    The Chef is responsible for overseeing daily Back-of-House (BOH) operations and acting as Manager on Duty (MOD) when scheduled. This role manages BOH staffing, food and labor costs, and…

  • Added

    Chef Manager

    Sodexo

    DULLES, VA

    • $48,875 to $76,010 USD / year

    Sodexo's Airline Lounge Segment has an exciting opportunity for a Kitchen Manager / Chef Manager for the Virgin Atlantic Clubhouse lounge at Dulles International Airport. This is a hands-on…

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    Executive Chef I

    Erickson Living

    Silver Spring, MD

    We are seeking an Executive Chef to lead culinary operations for a dynamic, multi-venue dining program serving more than 600 covers daily. This hands-on culinary leader will inspire a…

  • Added

    EXECUTIVE CHEF - VIENNA, VA

    Compass Group, North America

    Vienna, VA

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    Executive Chef

    Sixty Vines

    RESTON, VA

    • $75,000 to $95,000 USD / year

    …the commitment of a bottle. An open exhibition kitchen and chef’s table anchor the dining room, featuring wood-fired pizzas, handcrafted charcuterie boards and seasonal dishes made for…

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    Executive Chef 1

    Sodexo

    WASHINGTON, DC

    • $67,405 to $87,230 USD / year

    Sodexo Corporate Services is seeking an innovative Catering Executive Chef to lead premium catering and conference services at Fannie Mae Midtown in Washington, DC. This high-impact role…

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    Chef de Cuisine

    Spanish Peaks Mountain Club

    Washington, DC

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    Howard University Blackburn Executive Chef

    ARAMARK

    WASHINGTON, DC

    The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and…

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    Chef Manager

    Sodexo

    WASHINGTON, DC

    • $58,735 to $76,010 USD / year

    Sodexo is seeking an experienced Chef Manager to lead culinary operations at MedStar Washington Hospital Center in Washington, DC. Join a 900-bed premier healthcare facility dedicated to…

  • Added

    EXECUTIVE CHEF - Abilene, TX

    Compass Group, North America

    Washington, DC

  • Added

    Executive Chef 3

    Sodexo

    WASHINGTON, DC

    • $89,250 to $115,500 USD / year

    Sodexo Corporate Services is seeking a talented Commissary Executive Chef in Washington, DC to lead high-volume production and culinary operations for a premier corporate dining program.

  • Added

    Executive Chef, Traveling Support

    Compass Group, North America

    Washington, DC

    Position Title: Executive Chef, Traveling Support

  • Added

    Chef Manager

    Sodexo

    FALLS CHURCH, VA

    • $58,735 to $76,010 USD / year

    Sodexo is seeking an experienced Chef Manager for a high-profile government account located in Northern VA. The Chef Manager will oversee the culinary operations of 2 Traditional Cafeterias.

  • Added

    Chef Manager

    Sodexo

    OLNEY, MD

    • $58,735 to $76,010 USD / year

    Join Sodexo at MedStar Health as a Chef Manager and build your healthcare foodservice career through comprehensive training, mentorship and hands-on leadership experience. You’ll gain the…

  • Added

    Executive Chef

    Sardi's Peruvian Chicken

    Laurel, MD

    Sardis is looking for an additional Executive Chef to handle quality control over 14 units. Sardis Executive chef will be primarily responsible for overseeing the daily operations of 15…