Chef jobs in Norwalk, CT and nearby (49 jobs)

Chef jobs within 25 miles of Norwalk, CT. Nearby towns and cities are included. Distances are straight-line, not driving distances.

Hiring at a glance

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49
Employers
27

Advertised starting pay

Average starting payUSD / hour
$24.50Across 14 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote
0%0 listings
Hybrid
0%0 listings
On-site
8%4 listings

Not specified: 92% (45 listings)

Employers hiring include Compass Group (9), Compass Group, North America (8), CSC Generation (3).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Chef jobs in Norwalk, CT and nearby

Within 25 miles

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  • Chef Manager

    Compass Group, North America

    STAMFORD, CT

    The Chef Manager is responsible for leading both the culinary and food service operations while ensuring exceptional food quality, outstanding hospitality, and efficient daily operations.…

  • Chef Manager - Greenburgh School Nurition

    Whitsons Culinary Group

    Hartsdale, NY

    Minimum 3–5 years of high-volume food service management experience required; K-12 or contract food service experience strongly preferred

  • CHEF DE CUISINE

    Meyer Jabara Hotels

    Stamford, CT

    Chef De Cuisine- Marriott Stamford Hotel & Spa

  • Chef

    Spotted Horse Tavern

    Westport, CT

    Highly Motivated *Passionate * Executive/Working Chef for Regional Private Restaurant Group.

  • Lead chef

    Cold Spring Harbor Laboratory

    Cold Spring Harbor, NY

    The Culinary Services department at Cold Spring Harbor Laboratory is seeking a qualified candidate for a Lead Chef position in our Catering & Events department.

  • EXECUTIVE CHEF

    Compass Group

    STAMFORD, CT

    • $85,000 to $90,000 USD / year

    Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates and oversee all safety and…

  • Chef Manager - The Leffell School

    Compass Group

    HARTSDALE, NY

    The Chef Manager is responsible for leading both the culinary and food service operations at The Leffell School, an independent Jewish day school in Westchester County, New York, serving…

  • CHEF (ON CALL)

    Compass Group

    Rye Brook, NY

    • $30 to $55 USD / hour

    We are hiring immediately for an on-call CHEF position.

  • CHEF (FULL TIME)

    Compass Group

    Wilton, CT

    • $19 to $21 USD / hour
    • Full-time

    We are hiring immediately for a full time CHEF position.

  • CHEF (FULL AND PART TIME)

    Compass Group

    New Canaan, CT

    • $22 to $25 USD / hour
    • Part-time

    Unidine is hiring immediately for full time and part time CHEF positions.

  • Executive Chef

    bartaco

    Westport, CT

    • $90,000 USD / year

    A brief look at what you’ll do as an Executive Chef at bartaco:

  • Chef

    Monte Nido & Affiliates, LLC

    Briarcliff Manor, NY

    • $29 to $32 USD / hour

    Must have a valid driver’s license and a safe driving record as driving is a requirement of the job

  • Chef de Cuisine

    Aramark

    Purchase, NY

    LifeWorks is seeking an accomplished Chef de Cuisine to take the helm of culinary operations at one of our premier locations. As the Chef de Cuisine, you will serve as the lead culinary…

  • Executive Chef

    Metz Culinary Management

    Greenwich, CT

    ServSafe Manager certification required or must be obtained within the timeframe established by Metz Culinary Management · Our Executive Chef must have a mentoring management style creating a culture of fun, creativity and growth

  • Chef Instructor - ZWILLING Cooking Studio - Pleasantville NY

    Zwilling JA Henckels LLC

    Pleasantville, NY

    • $27.5 to $35 USD / hour

    As a Chef Instructor, you will be leading shows for the culinary team while ensuring a great experience for our guests. You will be expected to assume leadership and accountability in the…

  • Chef Instructor - ZWILLING Cooking Studio - Pleasantville NY

    Zwilling JA Henckels LLC

    Pleasantville, NY

    • $27.5 to $35 USD / hour

    We are seeking an experienced and engaging Chef Instructor to join our culinary team. In this role, you will lead hands-on cooking classes, demonstrations, private events, and corporate…

  • Chef (Part-time)

    Outreach Development Corp.

    Brentwood, NY

    • Part-time

    The Chef is responsible for the overall management of the kitchen, which includes providing nutritional daily meals in an organized environment. The Chef is also responsible for the…

  • Chef de Cuisine

    Troon

    Harrison, NY

    …to announce an excellent career opportunity for a full-time Chef de Cuisine! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced…

  • Chef

    EBC Fairfield Inc

    Fairfield, CT

    Food Handler’s Certification required

  • Part Time Chef- Stamford, CT

    The Calendar Group

    Stamford, CT

    • Part-time

    2–3 days per week (exact days to be determined with the household)

  • Chef In Training, Stamford

    DIG INN Chefs-In-Training

    Stamford, CT

    • $16 to $18 USD / hour
  • Chef Operator

    DIG INN Restaurant Teams

    Rye Brook, NY

    • $80,000 to $85,000 USD / year

    As a Chef Operator, you will build a team that is driven by culinary excellence, and lead them to new skills in our scratch-based kitchen. You are a dynamic leader who loves to train,…

  • Chef Operator

    DIG INN Restaurant Teams

    Stamford, CT

    • $80,000 to $85,000 USD / year

    As a Chef Operator, you will build a team that is driven by culinary excellence, and lead them to new skills in our scratch-based kitchen. You are a dynamic leader who loves to train,…

  • Chef de Cuisine, Rye

    DIG INN Restaurant Teams

    Rye Brook, NY

    • $70,000 to $75,000 USD / year

    As Chef De Cuisine, you are responsible for all culinary oversight in our scratch-based kitchen operation. You serve as the culinary nuts-and-bolts in our restaurants while managing and…

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