Chef jobs in Melrose, MA and nearby (84 jobs)

Chef jobs within 25 miles of Melrose, MA. Nearby towns and cities are included. Distances are straight-line, not driving distances.

Hiring at a glance

View jobs
Open jobs
84
Employers
45

Advertised starting pay

Average starting payUSD / year
$87,546Across 23 listings
Average starting payUSD / hour
$23.18Across 14 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote
0%0 listings
Hybrid
0%0 listings
On-site
7%6 listings

Not specified: 93% (78 listings)

Employers hiring include Compass Group, North America (9), Compass Group (8), DIG INN Chefs-In-Training (6).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Chef jobs in Melrose, MA and nearby

Within 25 miles

Email me new jobsSave this search
  • CHEF (FULL TIME)

    Compass Group

    Concord, MA

    • $28 USD / hour
    • Full-time

    Requirement: Previous 4 years of experience required

  • CHEF (FULL TIME)

    Compass Group

    Weston, MA

    • $27 to $30 USD / hour
    • Full-time

    We are hiring immediately for a full time CHEF position.

  • CHEF (FULL TIME AND PART TIME)

    Compass Group

    Framingham, MA

    • $28 to $32 USD / hour
    • Full-time
    • Part-time

    Requirement: ServSafe certification required

  • ACE TRAVELING EXECUTIVE CHEF

    Compass Group

    BOSTON, MA

    • $80,000 to $90,000 USD / year

    Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the…

  • Executive Chef

    Burtons Grill & Bar | Red Heat American Tavern

    Westford, MA

    Are you an Executive Chef with a passion for made-from-scratch food, premium ingredients, and delivering upscale casual dining experiences that prioritize both quality and hospitality? Are…

  • Executive Chef

    Burtons Grill & Bar | Red Heat American Tavern

    Hingham, MA

    Are you an Executive Chef with a passion for made-from-scratch food, premium ingredients, and delivering upscale casual dining experiences that prioritize both quality and hospitality? Are…

  • Executive Chef

    Burtons Grill & Bar | Red Heat American Tavern

    North Andover, MA

    Are you an Executive Chef with a passion for made-from-scratch food, premium ingredients, and delivering upscale casual dining experiences that prioritize both quality and hospitality? Are…

  • Executive Chef

    Burtons Grill & Bar | Red Heat American Tavern

    Wilmington, MA

    Are you an Executive Chef with a passion for made-from-scratch food, premium ingredients, and delivering upscale casual dining experiences that prioritize both quality and hospitality? Are…

  • Executive Chef

    Burtons Grill & Bar | Red Heat American Tavern

    Bedford, MA

    Are you an Executive Chef with a passion for made-from-scratch food, premium ingredients, and delivering upscale casual dining experiences that prioritize both quality and hospitality? Are…

  • Executive Chef - Dining Services

    Tufts University

    Somerville, MA

    The Executive Chef is the senior culinary leader responsible for managing all aspects of food production, culinary operations, and special event preparation within a high-volume residential…

  • Cafe Head Chef - Boston

    Tatte Bakery & Cafe

    Brookline, MA · Cambridge, MA · Boston, MA · Charlestown, MA · Newton, MA · Wellesley, MA · Somerville, MA · Arlington, MA · Belmont, MA · Lexington, MA · Burlington, MA

    • $73,000 to $94,000 USD / year

    The Cafe Head Chef is responsible for overseeing all kitchen operations within the café and plays a critical role in the success and growth of the kitchen team. Cafe Head Chefs may…

  • Executive Chef

    Rita's Catering

    Everett, MA

    Rita’s Catering is looking for a hands-on, creative, and experienced Executive Chef to lead our high-volume, fast-paced kitchen. From breakfast boxes and corporate lunches to social events…

  • VIP Catering Executive Chef - Boston University

    Aramark

    Boston, MA

    The Aramark VIP Executive Catering Chef at Boston University is a leadership position overseeing chef managers and catering sous chefs, as well as hourly culinary staff, responsible for…

  • Sr Chef de Cuisine - Brandeis University

    Aramark

    Waltham, MA

    Responsible for oversight of food operations within the location, reporting to the Executive Chef and/or Hospitality Director.

  • Chef Manager- Boston, MA- Aramark Healthcare+

    Aramark

    Boston, MA

    Aramark Healthcare+ is seeking an experienced Chef Manager to support our culinary operations in Boston, MA. Reporting to the General Manager, this role will take a hands-on approach to…

  • Chef Manager- Boston, MA- Aramark Healthcare+

    Aramark

    Boston, MA

    Aramark Healthcare+ is seeking an experienced Chef Manager to support our culinary operations in Boston, MA. This position will report to the General Manager and take a hands-on approach to…

  • Executive Chef - Fenway Park

    Aramark

    Boston, MA

    The Executive Chef - Fenway Park is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet…

  • Assistant Chef / Sous Chef Pastry

    Wynn Resorts

    Everett, MA

    • $70,000 to $75,000 USD / year

    Candidate must have experience with planning and project management · Must possess outstanding organizational, interpersonal, and administrative skills, as well as excellent attention to detail

  • Assistant Chef / Sous Chef - Catering & Banquets

    Wynn Resorts

    Everett, MA

    • $70,000 to $75,000 USD / year

    Candidate must have experience with planning and project management · Must possess outstanding organizational, interpersonal, and administrative skills, as well as excellent attention to detail

  • Chef de Cuisine, Annenberg

    Harvard University

    Cambridge, MA

    Reporting to the General or Unit Manager, the Chef de Cuisine provides culinary oversight to one or more residential dining facilities. This position has primary responsibility for the…

  • Executive Chef-Boston, MA

    B Hospitality Corp

    Boston, MA

  • Executive Chef

    bartaco

    Boston, MA

    • $90,000 to $100,000 USD / year

    A brief look at what you’ll do as an Executive Chef at bartaco:

  • Chef In Training, Kendall Square

    DIG INN Chefs-In-Training

    Boston, MA

    • $16 to $18 USD / hour
  • Chef In Training, Downtown Crossing

    DIG INN Chefs-In-Training

    Boston, MA

    • $16 to $18 USD / hour
  • Executive Chef

    DIG INN Restaurant Teams

    Boston, MA

    • $80,000 to $85,000 USD / year

    As a Chef Operator, you will build a team that is driven by culinary excellence, and lead them to new skills in our scratch-based kitchen. You are a dynamic leader who loves to train,…

Get in touch
MovoJobs

Contact us