Chef jobs in Franklin Square, NY and nearby (167 jobs)

Chef jobs within 25 miles of Franklin Square, NY. Nearby towns and cities are included. Distances are straight-line, not driving distances.

Hiring at a glance

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167
Employers
75

Advertised starting pay

Average starting payUSD / year
$88,186Across 43 listings
Average starting payUSD / hour
$22.04Across 29 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote
0%0 listings
Hybrid
0%0 listings
On-site
11%19 listings

Not specified: 89% (148 listings)

Employers hiring include Compass Group (26), Compass Group, North America (19), DIG INN Chefs-In-Training (13).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Chef jobs in Franklin Square, NY and nearby

Within 25 miles

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  • Chef de Cuisine

    Boqueria

    New York, NY

    • $80,000 to $95,000 USD / year

    …for sharing, rooted in tradition but never traditional. As Chef de Cuisine, you set the standard for every plate and every cook on the line, and you build the team that brings our food to…

  • Chef de Cuisine

    Boqueria

    New York, NY

    • $90,000 to $110,000 USD / year

    …for sharing, rooted in tradition but never traditional. As Chef de Cuisine, you set the standard for every plate and every cook on the line, and you build the team that brings our food to…

  • Chef Manager - Fairleigh Dickenson University Teaneck Campus

    Aramark

    Teaneck, NJ

    We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for Chef Manager who can help us deliver the best…

  • Executive Chef

    Aramark

    New York, NY

    LifeWorks Restaurant Group crafts thoughtful, chef-led dining and hospitality experiences designed around the people and places we serve. From the first conversation, our teams work as true…

  • Head Chef

    Five Iron Golf NYC LLC

    New York, NY

    • $75,000 to $85,000 USD / year

    The Head Chef is responsible for building and maintaining a high performing kitchen staff, keen on delivering exceptional guest experiences. Continually evaluate and improve the menu, with…

  • Chef de Cuisine

    Aramark

    Purchase, NY

    LifeWorks is seeking an accomplished Chef de Cuisine to take the helm of culinary operations at one of our premier locations. As the Chef de Cuisine, you will serve as the lead culinary…

  • Executive Chef - Lead

    Monarch Communities

    Queens, NY

    ServSafe certification required · Must have training and experience in cost control, food management, and diet therapy

  • Executive Chef

    Motek New York

    New York, NY

    • $100,000 to $140,000 USD / year

    As Executive Chef, you will lead all back-of-house operations, overseeing menu execution, food quality, cost control, and kitchen performance. You are responsible for building and managing…

  • Multi-Unit District Executive Chef – NY & CT

    Tatte Bakery & Cafe

    New York, NY

    • $105,000 to $130,000 USD / year

    The Multi-Unit District Executive Chef (DEC) supports 6–8 cafes by providing cafe management teams with the tools, training, and leadership necessary to ensure every savory kitchen team…

  • Executive Chef

    Metz Culinary Management

    Greenwich, CT

    ServSafe Manager certification required or must be obtained within the timeframe established by Metz Culinary Management · Our Executive Chef must have a mentoring management style creating a culture of fun, creativity and growth

  • Chef de Cuisine

    Virgin Hotels Central Services LLC

    New York, NY

  • EXECUTIVE CHEF

    The Avra Group

    New York, NY

    The Executive Chef will be responsible for menu development, kitchen leadership, food quality, and cost control, while ensuring an exceptional dining experience. Fine dining restaurant…

  • Chef (Part-time)

    Outreach Development Corp.

    Brentwood, NY

    • Part-time

    The Chef is responsible for the overall management of the kitchen, which includes providing nutritional daily meals in an organized environment. The Chef is also responsible for the…

  • Chef de Cuisine

    Troon

    Harrison, NY

    …to announce an excellent career opportunity for a full-time Chef de Cuisine! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced…

  • Traveling Executive Chef - Northeast Region (NYC, NJ)

    Thompson Hospitality Corporation

    New York, NY

    CANDIDATE MUST LIVE IN THE TRI-STATE AREA (NY,NJ, CT with access to NYC)

  • Chef

    Aramark

    Jersey City, NJ

    To support the Chef Manager/Catering Manager with the leadership and management of the entire kitchen brigade. Their focus will be to ensure there are consistently high standards of food…

  • Chef Shop Specialist

    Port Washington Children's Center, Inc

    Port Washington, NY

    The Chef Shop Specialist is responsible for teaching campers how to prepare and cook kid-friendly recipes. This role includes selecting recipes and ordering all required food and supplies.…

  • Part Time Chef- Stamford, CT

    The Calendar Group

    Stamford, CT

    • Part-time

    2–3 days per week (exact days to be determined with the household)

  • Head Chef

    Boca Recovery Center

    Englewood, NJ

    We are looking for an experienced and passionate Head Chef to lead our kitchen team at the Englewood, NJ facility. The Head Chef will be responsible for the overall culinary operations,…

  • Chef de Partie

    Bazaar Holdings Hotel Development LLC

    New York, NY

    • $22 to $28 USD / hour

    Open availability with flexibility (minimum of 3 days per week, including evenings, weekends and holidays)

  • Head Chef

    MERCADO INVESTOR LLC

    New York City, NY

    José Andrés Group (JAG) is a hospitality company led by Chef José Andrés, known for outstanding guest experiences, innovation, and a values-driven culture. Our teams bring world-class food…

  • Chef Instructor

    The Fedcap Group

    New York, NY

    • $75,000 to $80,000 USD / year

    Current NYC Food Handler’s License and ServSafe certification required

  • Executive Chef

    Crescent Hotels & Resorts

    New York, NY

    • $125,000 to $135,000 USD / year

    …results-driven individual to join our team as an Executive Chef. This is a property-based leadership role, embedded within the hotel and integral to both day-to-day execution and long-term…

  • Chef in Training, Theater District

    DIG INN Chefs-In-Training

    New York City, NY

    • $17 to $18 USD / hour
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