Chef jobs in Franklin Square, NY and nearby (166 jobs)

Chef jobs within 25 miles of Franklin Square, NY. Nearby towns and cities are included. Distances are straight-line, not driving distances.

Hiring at a glance

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166
Employers
75

Advertised starting pay

Average starting payUSD / year
$88,186Across 43 listings
Average starting payUSD / hour
$22.04Across 29 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote
0%0 listings
Hybrid
0%0 listings
On-site
11%19 listings

Not specified: 89% (147 listings)

Employers hiring include Compass Group (24), Compass Group, North America (20), DIG INN Chefs-In-Training (13).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Chef jobs in Franklin Square, NY and nearby

Within 25 miles

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  • Executive Chef

    Compass Group, North America

    NEW YORK, NY

    We are seeking an accomplished and visionary Executive Chef to lead the culinary program for the restaurant, bar, café and events. This is an opportunity to shape the food and beverage…

  • Executive Chef 3

    Sodexo

    NEW YORK, NY

    • $89,250 to $115,500 USD / year

    Join Sodexo at Colgate in Manhattan, NY as an Executive Chef 3! Lead a dynamic culinary program featuring a busy café, pantry services, premium catering, special events, and exceptional…

  • Chef Manager - New York, NY

    Compass Group, North America

    New York, NY

    • $80,000 to $85,000 USD / year

    The Chef Manager is responsible for leading both the culinary and food service operations of a school dining program, ensuring high standards of food quality, safety, sustainability, and…

  • Senior Executive Chef

    Compass Group, North America

    New York, NY

    The Sr. Executive Chef is the leader for all things culinary at the location – from setting the menu standards to training team members and being the face of Levy on social media. Food is a…

  • Chef de Cuisine, Retail NYC Sites

    Memorial Sloan Kettering Cancer Center

    NEW YORK, NY

    …around the globe.Exciting Opportunity at MSK We are seeking a Chef de cuisine to Manage, plan, organize and control all special functions and retail production and patient services in Food…

  • CHEF, SOUS SR

    Compass Group, North America

    New York, NY

    • $80,000 to $90,000 USD / year

    Working as the Senior Sous Chef , you will be responsible for assisting in the successful operation of the Culinary Department for a facility. You will assist in the supervision,…

  • EXECUTIVE CHEF II

    Compass Group, North America

    Jersey City, NJ

    Position Title: EXECUTIVE CHEF - Jersey City, NJ

  • Chef

    Panebianco, Crafted by Cos LLC

    Rutherford, NJ

  • Private Estate Chef de Cuisine Westchester NY $170k - $220k

    Private Chef Enterprises

    Mount Vernon, NY

    As the Private Chef de Cuisine, you will report to and assist the Executive Chef in managing the daily operations of a private household kitchen. In the Executive Chef’s absence, you will…

  • Chef Manager - Greenburgh School Nurition

    Whitsons Culinary Group

    Hartsdale, NY

    Minimum 3–5 years of high-volume food service management experience required; K-12 or contract food service experience strongly preferred

  • Executive Chef - NYC

    SA Hospitality Group

    New York, NY

    Position Purpose: the Executive Chef oversees the daily activities of the kitchen, including menu development, inventory, purchasing of supplies and cost control.

  • BOH - Chef De Cuisine

    SA Hospitality Group

    New York, NY

    Position Purpose: the chef oversees the kitchen operations and assists in menu development, inventory, purchasing of supplies and cost control.

  • CHEF DE CUISINE

    Meyer Jabara Hotels

    Stamford, CT

    Chef De Cuisine- Marriott Stamford Hotel & Spa

  • Private Executive Chef with Fine Dining Experience, VVIP Family (Doha, Qatar)

    Educated Households

    New York, NY

    The Executive Chef required must have an exceptional eye for detail and must be supremely creative

  • Executive Chef

    PENNSYLVANIA 6 NYC LLC

    New York, NY

  • Maple & Ash New York - Executive Chef

    MAPLE HOSPITALITY GROUP

    New York, NY

    • $150,000 to $200,000 USD / year

    …by renowned restaurateur Jim Lasky and two-Michelin-starred Chef Danny Grant, known for his innovative approach to fine dining, we're building a team of passionate food lovers dedicated to…

  • Maple & Ash New York - Chef De Cuisine

    MAPLE HOSPITALITY GROUP

    New York, NY

    • $110,000 to $120,000 USD / year

    …by renowned restaurateur Jim Lasky and two-Michelin-starred Chef Danny Grant, known for his innovative approach to fine dining, we're building a team of passionate food lovers dedicated to…

  • Hong Kong Culinary Opportunities (Executive Chef, Head Chef)

    Mise En Place Talent Limited

    New York, NY

    Executive Chef, Group-Level (French Steakhouse)

  • Chef de Cuisine, Elevated French (New York City)

    Mise En Place Talent Limited

    New York, NY

    We are now seeking a Chef de Cuisine to create and deliver an elegant culinary experience that effortlessly intertwines comfort with luxury, whilst focusing on simplicity and authenticity.

  • Executive Chef

    Hospitalio Recruitment

    Fort Lee, NJ

    • $125,000 USD / year

    Seeking a creative and passionate Executive Chef to lead their culinary team. This position offers a unique opportunity to spearhead the growth of a burgeoning, upscale dining destination…

  • Executive Chef - Enterprise Workplace Dining

    Green Top Farms & Green Deliveries

    Brooklyn, NY

    • $100,000 to $110,000 USD / year

    The Executive Chef is responsible for leading all culinary operations for a high-volume enterprise dining account serving approximately 1,500 daily guests across multiple service areas,…

  • Chef

    CALHOUN SCHOOL INC

    New York, NY

    • $60,000 to $65,000 USD / year

    One day per week, the chef arrives at work early (6:00 a.m.) to open the kitchen and begin preparations for breakfast service · Must have a Food Handler’s License issued by the State or City of New York

  • Chef Manager

    FORTUNE SOCIETY INC

    Long Island City, NY

    • $32.97 to $35.72 USD / hour

    The Chef Manager at The Fortune Society plays a critical leadership role within the Fortune Fresh team, overseeing culinary operations while advancing community wellness, workforce…

  • Assistant Chef

    GODDARD RIVERSIDE COMMUNITY CENTER

    New York, NY

    • $20 to $22 USD / hour

    Candidates must have the required qualifications to be considered for the position

  • Chef

    Overture Rede

    New York, NY

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