FT 11a-7p Lead Server

Lead Server – Full-Time | Bridgewater Retirement Community

Are you passionate about great service, leading a team, and making a meaningful difference in people’s lives? Join our award-winning Dining team at Bridgewater Retirement Community as a Lead Server and help create a warm, engaging dining experience for our residents.

Our community thrives on relationships, resident-focused service, and teamwork. We’re looking for a dependable, energetic leader who enjoys serving others and guiding a small team to deliver quality, care, and hospitality every day.

Schedule: 11a-7pm, every other weekend rotation

Why join us?

• Be part of a compassionate, resident-centered team

• Engage in a collaborative, fun, and active work environment

• Enjoy perks and benefits that support your well-being and growth

• Join a nationally ranked senior living community known for excellence

What You’ll Do:

• Lead and support daily dining room operations with attention to detail and warmth

• Supervise, assign, and assist servers to ensure timely, quality service

• Monitor meal delivery to ensure proper temperature and presentation

• Oversee opening/closing procedures, table setups, and cleanliness

• Assist with training new team members and promote team success

• Maintain cleanliness, safety, and compliance with food handling regulations

• Attend and contribute to team huddles, food safety meetings, and learning circles

• Report hazards, accidents, and equipment concerns to dining leadership

• Maintain confidentiality, professionalism, and a neat appearance

If you’re a natural leader with strong customer service skills, a positive attitude, and a desire to grow with a purpose-driven organization - we’d love to meet you.

Apply today and discover why Bridgewater Retirement Community is a great place to work and grow.

Requirements

• Applicants must be at least 16 years of age and legally authorized to work in the United States.
• Must be able to read, write, and follow written and verbal instructions.
• Must be able to work independently.
• Must treat residents, family, guests, and coworkers with kindness, respect, and demonstrates excellent customer service.
• Criminal background check, drug screen must be completed and acceptable prior to starting work.
• Must be able to read menus, written instructions, diet orders, recipes, and understand measurement, preparation, and categories of food for special diets, including texture modifications and thickened liquids.
• Serving or Customer Service and Leadership experience preferred
• Servsafe certification preferred, but can be obtained on the job