Jobs in the United States

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UO
Engineering/Architecture Principal Professional
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Aurora, CO
- $40,123 USD / year
Support the project development process to ensure proposed projects are adequately reviewed to define their scope of work so as to not adversely impact existing building systems, including…
Added just now
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…executing store operations with excellence. Under the Store Manager’s guidance, MITs lead by example, demonstrating initiative and strong leadership. Through operational oversight and team…
Added 3 mins ago
US
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- From $144,800 USD / year
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Summer 2027: ESG Strategy Intern (May to August)
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IS Education Manager
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Added 7 mins ago
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Added 10 mins ago
Senior Sanitation Manager
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BH
Clinical Director
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CHICAGO-N HALSTED, IL · CHICAGO-E ERIE, IL · CHICAGO-N AVONDALE, IL · CHICAGO-N DAMEN, IL · WESTERN SPRINGS, IL · OAK PARK, IL · HINSDALE, IL · CHICAGO-N SHERIDAN, IL · CHICAGO-N SOUTHPORT, IL
- $90,000 to $115,000 USD / year
…clinicians and enhancing ongoing clinician professional growth and development. The Clinical Director will work in a dyad partnership with the Practice Group Manager to enhance, plan for,…
Added 14 mins ago
26-2234: EHR Organizational Change Manager
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Baltimore, MD
General Experience: The proposed candidate must have at least ten (10) years of experience in project management · The candidate must possess at least five (5) years of experience using PMI's Project Management Body of Knowledge (PMBoK) methodologies and artifacts
Added 16 mins ago
BP
Assistant Manager
Boom's Pizza
Solon, OH
- $20 to $23 USD / hour
Assistant Manager – Boom’s Pizza- NEW SOLON LOCATION
Added 17 mins ago
Manager, Asset Protection - Multi-Store
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3-5 years of direct experience required
Added 17 mins ago
Manager, Sales and Customer Service
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…off and eight paid holidays. Grow your career with continuous learning and leadership development. Plus, build community by joining one of our Colleague Resource Groups and make a…
Added 17 mins ago
Manager, Sales and Customer Service
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Account Manager - Grand Rapids MI
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Valid driver’s license required
Added 17 mins ago
Account Manager - Grand Rapids MI
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Valid driver’s license required
Added 18 mins ago
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Added 21 mins ago
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In the role of Associate Analytics Manager working in Chicago, IL, you’ll work on projects that cross commercial and operational bounds and will be data oriented, but with the ultimate goal…
Added 21 mins ago
Client Services Associate
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Added 22 mins ago
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Boom's Pizza

Assistant Manager

Solon, OH, United States

$20 to $23 USD / hour

Apply on boom-s-pizza.careerplug.com About employer

Applications open in a new tab.

Job details

Pay: $20 to $23 USD / hour
Experience: 1–2 years of restaurant or food service experience, preferably in a supervisory or management role.
Posting language: English
Posted: Jul 22, 2026

Original job description

Benefits:

Dental insurance
Employee discounts
Free uniforms
Health insurance
Paid time off
Training & development
Vision insurance

Assistant Manager – Boom’s Pizza- NEW SOLON LOCATION Job Summary The Assistant Manager at Boom’s Pizza plays a vital leadership role in daily operations and is the primary support to the General Manager. You will help oversee service execution, uphold food quality and safety standards, guide team members, and ensure an exceptional guest experience. This position requires hands‑on leadership, strong communication, and the ability to maintain smooth operations during all shifts.

Key Responsibilities

Direct Support to the General Manager

Serve as the GM’s primary operational partner, ensuring their standards and directives are carried out consistently.
Assist with daily decision‑making, shift coordination, and communication across the team.
Step in to manage the restaurant in the GM’s absence, maintaining continuity and leadership. Opening Procedures
Arrive prepared and on time to ensure the restaurant is fully ready for service.
Oversee cash drawer preparation and verify accuracy and security.
Ensure dough pulling, line checks, and prep work are completed to operational standards.
Receive, organize, and properly store incoming orders.
Confirm all stations are stocked and ready for the day.

Guest Interaction

Greet guests warmly and ensure a welcoming, positive dining experience.
Address guest concerns with professionalism, empathy, and timely resolution.
Support staff in delivering consistent, high‑quality hospitality. Operational Oversight
Ensure all team members follow company policies, procedures, and safety guidelines.
Maintain cleanliness and sanitation standards throughout the restaurant.
Communicate effectively with staff and management to address issues and support smooth service.
Provide on‑the‑floor leadership by working stations as needed in both front and back of house. Inventory & Order Management
Assist with placing and reviewing orders on designated order days.
Monitor inventory levels and communicate shortages or overages to management.
Maintain accurate pars and ensure prep levels support efficient service. Closing Procedures
Lead and verify all closing tasks to ensure proper shutdown of the restaurant.
Reconcile cash drawers and complete end‑of‑day financial responsibilities accurately.
Secure the facility, equipment, and inventory before leaving.
Send a detailed shift report to the GM/AGM and supervisor, including guest issues, employee concerns, comps, and service notes. Team Leadership & Support
Provide coaching, guidance, and support to team members during service.
Foster a positive, collaborative work environment.
Assist in training new employees and reinforcing performance expectations.

Authority & Limitations

Assistant Managers support scheduling, staffing, and operational decisions, but final authority on scheduling, hours, and disciplinary actions remains with the General Manager and AGM.
Escalate employee conflicts or performance concerns to upper management as needed.

Qualifications

1–2 years of restaurant or food service experience, preferably in a supervisory or management role.
Strong communication and interpersonal skills.
Ability to multitask, prioritize, and make decisions in a fast‑paced environment.
Proficiency in food preparation, inventory management, and cash handling.
Commitment to food safety and sanitation standards.
Flexible availability, including evenings, weekends, and holidays.

Salary

18/hr to 20/hr plus tips.

Employee Culture Spice is a founder-owned, mission-based company. Our purpose is Changing how people connect with food and our focus is thoughtful hospitality experiences.

At Spice, we make a PACT - a shared commitment to uphold the values that define our culture. This PACT shapes how we work, grow, and deliver unforgettable experiences.

Our Core Values: P.A.C.T.

• Protect Your Peace Prioritize well-being by setting boundaries, managing stress, and maintaining balance for sustainable performance.

• Always Learning Stay curious and adaptable, embracing opportunities for growth and continuous improvement.

• Cultivate Joy Celebrate achievements, foster positivity, and create uplifting experiences for our team and guests.

• Trust + Respect Act with integrity, value diverse perspectives, and treat everyone with honesty and dignity.

Apply on boom-s-pizza.careerplug.com About employer

More about this job

Skills

Leadership
Communication skills
Decision making
Greet guests
Guide staff
Sanitation
Team leadership
Coaching
Scheduling
Food service operations
Interpersonal skills
Multitask
Food preparation
Inventory management
Cash handling
Food safety

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Work requirements

Jobs in the United States