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Multi-Concept Catering & Events Manager

  • Milwaukee, WI, United States

$42,000 to $100,000 USD / year

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Job details

Pay
$42,000 to $100,000 USD / year
Apply by
Experience
At least 3 years of managing Catering & Events experience.
Working hours
45 hours per week
Posting language
English
Posted

Original job description

The Toro, Toro, Toro, Inc. group is looking for an ideal candidate to fill the "Catering & Events Manager" position with our organization. This will include oversight of all 6 BelAir Cantina locations, Fuel Cafe, HiHat on Brady, The Garage, Balzac Wine Bar, and Finks. The Catering & Events Manager is responsible and accountable for the Catering & Event Program activities. The Catering & Events Manager ensures that all activities are consistent with and supportive of the goals of the company. We're looking for someone that has a proven track record of excellent time management skills, impeccable organization, someone that is a self-starter, and someone that is passionate about executing amazing events. This is a Salaried Position that will earn a salary AND Commissions based on sales revenue produced!

The ideal candidate will also have:

  • At least 3 years of managing Catering & Events experience.
  • Able to work a minimum of 45 hours per week; able to work flexible hours necessary to manage and operate the Catering & Events Program effectively
  • Travel to other stores within the company will be necessary at times.
  • Must be able to work weekends, early events, late night events
  • Valid Drivers License

Born and raised in Milwaukee, BelAir Cantina is a Wisconsin staple with a tremendous lineup of tacos, mouthwatering margaritas, and more. Chef Noe mixes traditional Mexican cooking with unique flavors and techniques for a menu that’s deliciously different and full of fresh ingredients. The BelAir vibe is at once laid-back and full of energy - the perfect spot to gather. Inspired by authenticity, defined by innovation, BelAir brings warmth and sincerity to a dining experience like no other.

More about this job

Skills

  • Time management
  • Cooking

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